EASY ITALIAN CHICKEN
A hearty Italian dish that's a lovely fresh tasting main course you can serve with pride and without fuss. Boneless skinless chicken breasts are convenient to thaw and cook quickly.-Joan Rose, Langley, British Columbia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet coated with cooking spray, cook chicken for 5-6 minutes on each side or until a thermometer reads 170°., Meanwhile, in a saucepan over medium heat, combine the tomatoes, mushrooms, basil and garlic powder; bring to a boil. Combine cornstarch and water; gradually add to tomato mixture. Cook and stir for 2 minutes or until thickened. Serve chicken with spaghetti; top with tomato sauce.
Nutrition Facts : Calories 177 calories, Fat 3g fat (0 saturated fat), Cholesterol 73mg cholesterol, Sodium 178mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 0 fiber), Protein 28g protein. Diabetic Exchanges
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Imran Baig
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious! The sauce was so flavorful and it really brought the chicken to life.
Nerob shohag
[email protected]I made this recipe for a dinner party last weekend and everyone loved it! The chicken was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
Gabbreel Semmons
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I love that I can use different types of vegetables in the sauce, so it's always a new dish.
Khawar Jani
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it was delicious! The sauce was so flavorful and it really brought the chicken to life.
Relaxing Songs House
[email protected]I made this recipe last night and it was delicious! The chicken was so tender and juicy, and the sauce was amazing. I served it over pasta and it was a perfect meal.
Michelle Duran
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I love that I can use different types of vegetables in the sauce, so it's always a new dish.
Abdikarem Egale
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it with different types of chicken and it's always turned out great.
Osuji Elizabeth
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious! The sauce was so flavorful and it really brought the chicken to life.
Jamie greys
[email protected]I made this recipe for a dinner party last weekend and everyone loved it! The chicken was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
DAMMY ABE
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is always tender and juicy, and the sauce is so flavorful. I love that it's a one-pot meal, so it's easy to clean up.
MaJi raO
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chicken was perfectly cooked and the sauce was amazing. I served it over rice and it was a perfect meal.
Keat HJ
[email protected]This is my new favorite chicken recipe! It's so easy to make and the results are always delicious. I love that I can use different types of vegetables in the sauce, so it's always a new dish.
Aarun Gupta
[email protected]I made this recipe last night and it was amazing! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Confidence Makua
[email protected]This recipe was a hit with my family! The chicken was juicy and flavorful, and the sauce was delicious. I served it over pasta, and everyone loved it.