EASY IDIOT PROOF CRISPY CONVECTION CHICKEN THIGHS
Make and share this Easy Idiot Proof Crispy Convection Chicken Thighs recipe from Food.com.
Provided by MGaige42
Categories Chicken Thigh & Leg
Time 1h15m
Yield 10 Thighs, 5 serving(s)
Number Of Ingredients 7
Steps:
- Honestly the above ingredient list is all approximate guesses. I just dumped stuff into the ziplock bag until it looked like seasoned flour.
- Take all ingredients above (except for chicken thighs) and dump into a gallon size resealable bag.
- close bag, shake to mix well.
- preheat your convection oven to 375 degrees Fahrenheit.
- Rinse and pat dry your chicken pieces.
- Then take chicken pieces (I did three at a time) and drop into your bag of homemade 'shake 'n bake and shake to coat evenly.
- lightly oil your broiling pan and then place chicken pieces with space around each one. I personally cooked 6 and then the remaining 4- because that's how much space I had in my broiling pan.
- place in convection oven set on BAKE (with convection on) at 375 degrees Fahrenheit for 60 minutes.
- Enjoy!
Nutrition Facts : Calories 539, Fat 29.6, SaturatedFat 8.2, Cholesterol 157.9, Sodium 223.8, Carbohydrate 28.8, Fiber 1.6, Sugar 0.9, Protein 36.8
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Gazi Dulal
[email protected]This is my go-to recipe for crispy chicken thighs. It's so easy to make and the results are always delicious.
Devran Parilti
[email protected]I've tried this recipe several times now and it's always a hit. My family loves it.
Modoulamin Saidykhan
[email protected]I highly recommend this recipe. It's easy to follow and the chicken thighs turn out perfect every time.
Haseeb Syed
[email protected]These chicken thighs are the best I've ever had. They're so crispy and juicy.
Ssamula Fahad
[email protected]I'm so glad I found this recipe. I've been looking for a good crispy chicken thigh recipe for a long time.
Allan Sumner
[email protected]These chicken thighs are perfect for a quick and easy meal. They're also great for meal prep.
Jalil sabri
[email protected]I love that this recipe is so versatile. I've used it to make chicken thighs with a variety of different seasonings and they've always turned out great.
MdTaijul Islam
[email protected]I've made these chicken thighs several times now and they're always a hit. They're so easy to make and they're always delicious.
Narayan Khatri
[email protected]These chicken thighs are the perfect finger food. They're crispy on the outside and juicy on the inside.
basharmal Katakhel
[email protected]I made these chicken thighs for a party and they were a huge hit. Everyone loved them.
Pili Selemani
[email protected]These chicken thighs were so juicy and flavorful. I highly recommend this recipe.
GGman GG
[email protected]I'm always looking for new recipes for chicken thighs, and this one is definitely a keeper.
Brent Cheney
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Arslan raza
[email protected]These chicken thighs were the perfect weeknight meal. They were quick and easy to make, and they were a hit with my family.
Bristy Acter
[email protected]I was really impressed with how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make these chicken thighs without any problems.
Kate Love
[email protected]I've tried many different recipes for crispy chicken thighs, but this one is by far the best. The chicken was cooked perfectly and the skin was so crispy.
Marie Bint Muhammad
[email protected]These chicken thighs were so easy to make and they turned out so crispy and delicious! I will definitely be making these again.