I've made doughnuts this way for a long time. Instead of using the glaze I mix cinnamon and sugar in a bag. When the donuts are done and cooled I just put a few in the bag and shake away. Super simple and tasty !
Provided by Polly Mullins
Categories Other Appetizers
Time 30m
Number Of Ingredients 4
Steps:
- 1. In a small bowl, combine the confectioners' sugar and water; mix well to make glaze, and set aside.
- 2. In a soup pot, heat 1 inch of oil over high heat until hot but not smoking.
- 3. Separate the biscuits and lay flat on a cutting board. Using an apple corer or a sharp knife, cut out a small circle in the center of each biscuit, forming doughnut shapes. Cook in batches in the hot oil for about 1 minute per side, or until golden. Drain on a paper towel-lined baking sheet.
- 4. While still hot, dip doughnuts in glaze, turning to coat completely. Place on a wire rack that has been placed over a baking sheet to allow excess glaze to drip off. Serve warm.
- 5. For chocolate-glazed doughnuts, add 1 tablespoon unsweetened cocoa to the glaze. Don't forget to cook the doughnut "holes," too!
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Samuel Kirby
[email protected]These doughnuts were a bit too greasy for my taste, but they were still good. I think I would use less oil next time.
Lindoh Saziso
[email protected]I followed the recipe exactly and the doughnuts turned out perfectly. They were light and fluffy and the glaze was amazing. I will definitely be making these again.
Purejoy Sibande
[email protected]The doughnuts were delicious! I especially loved the glaze. It was the perfect amount of sweetness.
Christen Kissinger
[email protected]These doughnuts were a bit dry, but the glaze helped to make them more moist. Overall, they were still pretty good.
AYAZ Malik1122
[email protected]I love this recipe! The doughnuts are always perfect and the glaze is so delicious. I've made these doughnuts several times and they're always a hit.
pansilu lakshitha
[email protected]These doughnuts were amazing! The glaze was so flavorful and the doughnuts were so light and fluffy. I will definitely be making these again and again.
Shahin Biswas
[email protected]The doughnuts were a bit dense and the glaze was too thick. I think I would try a different recipe next time.
Derek Winn
[email protected]The doughnuts were easy to make and they tasted great! I would definitely recommend this recipe.
Firre LaGRACE
[email protected]These doughnuts were a bit too sweet for my taste, but they were still good. I think I would use less glaze next time.
Saneliso Dlamini
[email protected]I made these doughnuts for my family and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfectly.
CB Seale
[email protected]These doughnuts were absolutely delicious! The glaze was the perfect amount of sweetness and the doughnuts were so soft and fluffy. I will definitely be making these again.