EASY HOMEMADE CORNBREAD DRESSING IN THE CROCK POT
Charlyenne is right... this is an easy cornbread dressing recipe. It's full of all the savory flavors you'd expect in dressing. The ease of cooking it in the slow cooker helps free up oven space for other holiday recipes. Would you believe we were out of cooking bags and so was the store? So if this happens to you, too, make sure...
Provided by Charlyenne Crawford
Categories Other Side Dishes
Time 4h
Number Of Ingredients 13
Steps:
- 1. Cook your cornbread a day or two before you need it. Once cooked, crumble and spread on a cookie sheet to dry.
- 2. In a small bowl, mix melted butter, broth, soup, and eggs. Set aside.
- 3. In a large bowl, add cornbread, stuffing, sage, and poultry seasoning. Mix well. Add onions and celery. Mix well. This recipe does not need added salt.
- 4. Add wet ingredients to dry ingredients. Mix well.
- 5. Place a cooking bag in Crock Pot. Pour dressing into the bag. Place sliced margarine on top of the dressing. (I used half a stick.) Cover and cook on low for 4 hours.
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usith Kanchana
[email protected]I would not recommend this recipe.
Cipriani King's
[email protected]This dressing is not worth the effort. It's bland and boring.
Tufan Mondal
[email protected]I followed the recipe exactly, but the dressing didn't turn out well. It was too mushy.
Bin Mohammed Hamdan
[email protected]This dressing is a bit too dry for my taste. I would add more liquid next time.
Dory Newbold
[email protected]I'm not a fan of sage, so I omitted it from the recipe. The dressing still turned out great.
Adi Rajpoot
[email protected]This dressing is a great way to use up leftover cornbread. I always have a batch of cornbread in the freezer, so I can make this dressing anytime I want.
Godwin Damoo
[email protected]I made a few changes to the recipe, but the dressing still turned out great. I added some chopped celery and carrots, and I used chicken broth instead of water.
Henry Schaffer
[email protected]I followed the recipe exactly and the dressing turned out perfect. Thanks for sharing!
Calie Ramirez
[email protected]This dressing is delicious! I'll definitely be making it again.
MD Sagor Kahn
[email protected]5 stars!
Agha Naeem silachi Agha Naeem silachi
[email protected]This is my go-to cornbread dressing recipe. It's always a crowd-pleaser.
Yasin Nikkhah
[email protected]I made this dressing for a potluck and it was a huge success. I got so many compliments on it.
Sara King
[email protected]This dressing was a hit at my Thanksgiving dinner. Everyone loved it, even my picky uncle who doesn't usually like cornbread dressing.
Juice Baby
[email protected]I'm not a huge fan of cornbread dressing, but this recipe changed my mind. The dressing was so moist and flavorful, and the addition of sausage and apples gave it a really nice touch.
Sibongakonke Mthethwa
[email protected]This is the best cornbread dressing recipe I've ever tried. It's so easy to make, and it always comes out perfect. I love that I can just throw all the ingredients in the crock pot and forget about it until it's time to eat.
Chori Krisha
[email protected]I was skeptical about making cornbread dressing in the crock pot, but I'm glad I gave it a try. It turned out even better than I expected! The dressing was moist and fluffy, with just the right amount of sweetness and spice.
Ema Subu
[email protected]This cornbread dressing is a game-changer! It's so easy to make in the crock pot, and it comes out perfectly moist and flavorful. I've made it several times now, and it's always a hit with my family and friends.