EASY HERSHEY'S BAR SWIRL CAKE AND GLAZE
This is the easier-to-prepare version of the classic Hershey Bar Swirl Cake. The recipe comes from Hershey's Holiday Recipes.
Provided by Barb G.
Categories Dessert
Time 1h25m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven 350°F.
- Generously grease and flour pan 12 cup flute pan (I have found that when making a chocolate cake that COCOA works better than flour for dusting the pan).
- Prepare cake mix batter as directed on package with oil, water, and eggs.
- Remove 2 cups batter, stir in corn syrup and pecans.
- Place chocolate bar pieces and chocolate syrup in a small microwave safe bowl.
- Microwave on high 1 minute or until smooth when stirred.
- Blend into remaining plain batter; pour into prepared pan.
- Spoon Vanilla Nut batter evenly over top.
- Bake 40 to 45 minutes or until wooden pick comes out clean.
- Cool 15 minutes; remove from pan to wire rack.
- Cool completely.
- Glaze with Milk Chocolate Glaze, allowing to drip down sides.
- GLAZE: Place chocolate bar pieces and shortening into micro-safe bowl on high (about 45 seconds) until melted when stirred.
- Cool slightly, glaze cake.
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Hiyam Kozy. ŸÖŸÖÿ™ÿπ
[email protected]This cake was a showstopper! I brought it to a party and everyone raved about it.
Ssekidde Alex
[email protected]This cake was a little too dense for my taste, but the flavor was good.
Gali Man
[email protected]I'm not a fan of chocolate cake, but I loved this recipe! The cake was moist and the glaze was the perfect amount of sweetness.
Bryce Fowler
[email protected]This cake was easy to make and turned out delicious! I will definitely be making it again.
abbas rashid
[email protected]I followed the recipe exactly and the cake turned out great! I would definitely recommend this recipe.
Hadaytullah
[email protected]The cake was a little dry, but the glaze helped to make up for it.
Angel Moreno
[email protected]This cake was a little too sweet for my taste, but it was still good.
Umme Salma Shimu
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and the results are always delicious.
xCreatejK KMN
[email protected]This cake was a winner! Everyone loved it.
Babatunde Omotola
[email protected]The cake was moist and the glaze was rich and decadent. I would definitely recommend this recipe.
Marie Arsenault
[email protected]I'm not a baker but this cake was easy to make and turned out delicious! I'll definitely be making it again.
Telma Giron
[email protected]This cake was easy to make and turned out great! I used a bundt pan and it came out perfectly. The glaze was a little runny but still tasted great.
Ali Akhtar
[email protected]I made this cake for my family and they loved it! The chocolate swirl was gooey and delicious and the glaze was the perfect amount of sweetness.
Tjay
[email protected]This cake was a hit! It was so easy to make and the glaze was the perfect finishing touch. I'll definitely be making this again.