EASY HAM BAKE
Bisquick Heart Smart® recipe! This delicious broccoli, ham and cheese bake is pull-the-ingredients-off-the-shelf easy!
Provided by Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 425°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In large microwavable bowl, mix broccoli, soups, 1 cup milk and the ham. Microwave on High 5 minutes, stirring after 3 minutes. Pour into baking dish.
- In medium bowl, stir Bisquick® mix and 1 1/2 cups milk until blended. Pour evenly over soup mixture.
- Bake uncovered 25 to 30 minutes or until light golden brown. Let stand 5 minutes before serving.
Nutrition Facts : Calories 310, Carbohydrate 33 g, Cholesterol 40 mg, Fat 1, Fiber 1 g, Protein 20 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1680 mg, Sugar 8 g, TransFat 1/2 g
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Cierra Dunham
d_c51@aol.comThis recipe was easy to follow and the ham turned out delicious! I used a precooked ham, so it was even easier. I will definitely be making this again.
Biruki Tamsgin
b_tamsgin99@hotmail.co.ukI made this recipe for my family and they loved it! The ham was so tender and juicy, and the glaze was the perfect combination of sweet and savory.
rida tarar
tararr96@yahoo.comThis was a great recipe! The ham was so moist and flavorful, and the glaze was perfect. I will definitely be making this again.
Hemaa Love
love-hemaa95@yahoo.comI'm not a very experienced cook, but this recipe was easy to follow and the ham turned out delicious! I will definitely be making this again.
Ashley Shelton
a_shelton50@gmail.comThis recipe was easy to follow and the ham turned out great! I used a spiral-cut ham and it cooked evenly. The glaze was the perfect combination of sweet and savory.
kum jonas
kj@gmail.comI made this recipe for my Christmas dinner and it was a huge hit! The ham was cooked to perfection and the glaze was delicious. I will definitely be making this again next year.
Mansoor Ahmadi
m31@gmail.comThis was the best ham I have ever had! The glaze was perfect and the ham was so moist and tender. I will definitely be making this again.
Sakil Dewan
sakil-dewan23@yahoo.comI'm not a big fan of ham, but I tried this recipe and was pleasantly surprised. The ham was moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Thulasizwe Bongah
t@yahoo.comThis recipe was easy to follow and the ham turned out delicious! I used a precooked ham, so it was even easier. I will definitely be making this again.
Kelly Polascik
p-kelly@gmail.comI made this recipe for my family and they loved it! The ham was so tender and juicy, and the glaze was the perfect combination of sweet and savory.
md alomgir mondol
a@aol.comThis was a great recipe! The ham was so moist and flavorful, and the glaze was perfect. I will definitely be making this again.
Trenton
trenton@hotmail.comI'm not a very experienced cook, but this recipe was easy to follow and the ham turned out delicious! I will definitely be making this again.
Chrizelle Lucas
chrizelle@yahoo.comThis recipe was easy to follow and the ham turned out great! I used a spiral-cut ham and it cooked evenly. The glaze was the perfect combination of sweet and savory.
Farjana Rupa
frupa56@yahoo.comI made this recipe for my Christmas dinner and it was a huge hit! The ham was cooked to perfection and the glaze was delicious. I will definitely be making this again next year.
Gurash Tamang
gurash34@hotmail.co.ukThis was the best ham I have ever had! The glaze was perfect and the ham was so moist and tender. I will definitely be making this again.
Jonathan Dajui (Yellowcat)
j.d@hotmail.comI'm not a big fan of ham, but I tried this recipe and was pleasantly surprised. The ham was moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Ashlynn Nykole
a@hotmail.co.ukThis recipe was easy to follow and the ham turned out delicious! I used a precooked ham, so it was even easier. I will definitely be making this again.
Sarah Bouabdallah
b-sarah7@yahoo.comI made this recipe for my family and they loved it! The ham was so tender and juicy, and the glaze was the perfect combination of sweet and savory.
Zach Judah
jzach@aol.comThis was a great recipe! The ham was moist and flavorful, and the glaze was perfect. I will definitely be making this again.