EASY GREEN CHILI
This is the recipe I reach for when I'm craving Green Chili but don't have the time to make the "traditional" recipe- and it's a little more mild for the kids.
Provided by Renee Redman
Categories Chicken Breast
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a large sauce pan, saute onions, garlic in butter until softened.
- Add chicken and saute until chicken is no longer pink, about 8-10 minutes.
- Add green chile salsa- Stir until well combined.
- Stir in half & half and soup.
- Cook on med. heat for 20- 30 minutes.
- Serve with sour cream, shredded cheese and tortillas.
Nutrition Facts : Calories 372.1, Fat 25.2, SaturatedFat 13.5, Cholesterol 101.6, Sodium 1137.2, Carbohydrate 15.7, Fiber 1.5, Sugar 4, Protein 21.8
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Dave Cress
[email protected]I love this green chili recipe! It's so easy to make and it's always a crowd-pleaser. I usually make it for potlucks and parties.
Toxic Obi
[email protected]This green chili is a great way to use up leftover chicken or turkey. I usually make a big batch and freeze the leftovers. It's so convenient to have a delicious meal on hand that I can just heat up when I need it.
Jane Mateso
[email protected]I'm not a big fan of green chili, but my husband loves it. I made this recipe for him and he was very happy. He said it was the best green chili he's ever had.
Aliya Wastaken
[email protected]I made this green chili in my slow cooker and it turned out great! It's so easy to just throw all the ingredients in and let it cook all day. I love that I can come home to a delicious meal without having to do any work.
Kenneth Keith
[email protected]This green chili is a bit spicy for me, but it's still delicious. I usually add a little sour cream or yogurt to cool it down.
Noxolo Booi
[email protected]I love that this green chili is made with fresh ingredients. It makes such a difference in the flavor. I also appreciate that the recipe is vegetarian, so I can easily make it for my meatless friends.
Yaseen Butt
[email protected]This green chili is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with rice and beans.
Irene Cobbinah
[email protected]I'm not usually a fan of green chili, but this recipe changed my mind. It's so flavorful and satisfying. I'll definitely be making it again.
Md forij J
[email protected]This is the best green chili recipe I've ever tried. It's so simple to make and it always turns out perfectly. I love that I can adjust the spice level to my liking.
Farman Ali112
[email protected]I made this green chili for a party and it was a huge hit! Everyone raved about how delicious it was. I'll definitely be making it again.
SANWAL Kulachi
[email protected]OMG! This green chili is amazing! It's so flavorful and easy to make. I followed the recipe exactly and it turned out perfectly. My family loved it.