Make and share this Easy Greek Shake 'n Bake Drumsticks recipe from Food.com.
Provided by Siava
Categories Chicken
Time 47m
Yield 5-6 drumsticks, 5-6 serving(s)
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 400 degrees. Line a shallow baking pan with foil.
- 2. Add breadcrumbs, seasoning, and cheese to a ziploc bag. Close and shake up to mix.
- 3. Rinse chicken in water. Do not pat dry. Add 1 drumstick at a time to ziploc bag. Shake to coat.
- 4. Bake for approximately 45 minutes or until juices run clear.
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Aka NizzoUg256
[email protected]I'm not a big fan of Greek food, but this recipe has me intrigued.
Awais Khilji
[email protected]This recipe looks delicious! I can't wait to try it.
Vilia Francois
[email protected]I'm definitely going to try this recipe next time I have guests over.
Vivian Stephen
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Garax One
[email protected]These drumsticks were the perfect appetizer for my party. They were gone in minutes!
Faysal Khan
[email protected]I'm not sure what I did wrong, but my drumsticks turned out really tough. I think I might have overcooked them.
Ndidi Oke
[email protected]The marinade for these drumsticks was amazing! I could taste the lemon and oregano in every bite.
Good Man
[email protected]These drumsticks were a little too dry for my taste. I think I'll try cooking them at a lower temperature next time.
Sanusi Rasaki
[email protected]I'm not a huge fan of drumsticks, but these were actually really good. The marinade made them so flavorful and juicy.
Danilo Alfaro
[email protected]These drumsticks are perfect for a weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Kazibwe Tonny
[email protected]I love how easy this recipe is to make. I just throw everything in a bag and shake it up. Then I pop the drumsticks in the oven and they're done in no time.
Itachi Wurld
[email protected]This is the best Greek-style drumstick recipe I've ever tried. The marinade is flavorful and the drumsticks cook up perfectly in the oven.
Corin Woods
[email protected]I've made this recipe several times now and it's always a winner. The drumsticks are crispy on the outside and juicy on the inside.
feyisayo labi
[email protected]These drumsticks were a hit at my last party! Everyone loved them.