EASY GREEK POTATO PATTIES WITH CREAMY FETA CHEESE SAUCE
Provided by Marilena Leavitt
Categories Side Dish
Time 50m
Yield Serves 6-8
Number Of Ingredients 19
Steps:
- Wash the potatoes then place them with their skins in a pot with plenty of salted water and cook them until tender. Drain and let them cool slightly. Peel off their skin.
- Place the potatoes in a bowl and mash them with a potato masher or pass them through a potato ricer.
- To the bowl with the potatoes, add the Feta, parsley, mint, nutmeg, salt and pepper and mix well. Taste and adjust the seasoning. Add the egg and mix again. If the mixture is too loose to form patties, add some flour, a tablespoon at a time, until the mixture is solid. Cover and refrigerate for 20 minutes.
- Take the bowl out of the refrigerator and form small patties, about 2½". Place the patties on a large plate.
- In a large, non-stick skillet, heat the olive oil under medium-high heat.
- Flour both sides of the patties lightly and cook in the hot oil until golden brown. Turn and cook the second side too. If they brown too fast, lower the temperature. Add more oil to the skillet as necessary.
- Top with a few sliced green onions and serve warm with some Feta Cheese sauce on the side.
- For the Feta Cheese Sauce: Combine all ingredients in a small food processor and mix until fairly smooth. Cover and refrigerate for at least one hour before serving. The sauce can keep in the fridge for a week and can also be used to top baked potatoes or in a salad dressing.
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pranta Barua
[email protected]These potato patties were a bit too greasy for my taste, but the feta cheese sauce was delicious.
Nyleve Ballard
[email protected]I'm not a big fan of feta cheese, but I still really enjoyed these potato patties.
MD Mushfik0
[email protected]The feta cheese sauce was a bit too salty for my taste, but the potato patties were delicious.
Mithun Kor
[email protected]These potato patties were easy to make and they turned out great! I will definitely be making them again.
Ifeoluwa Oladimeji
[email protected]I made these potato patties for a potluck and they were a hit! Everyone raved about them.
Binula Ganegoda
[email protected]These potato patties were a lot of work, but they were worth it! They were absolutely delicious.
Pramod Kumar
[email protected]I followed the recipe exactly, but the potato patties fell apart when I tried to flip them. I'm not sure what I did wrong.
Likhanye
[email protected]The potato patties were a bit bland for my taste, but the feta cheese sauce helped to add some flavor.
belal mustafa
[email protected]I was a bit skeptical about the feta cheese sauce, but it was actually really good. It was tangy and creamy, and it paired perfectly with the potato patties.
Ahrar Shekh
[email protected]These were so good! I made them for a party and everyone loved them.
tash harris
[email protected]I've made these potato patties several times now, and they're always a crowd-pleaser. They're easy to make and always come out delicious.
Shakeelahmed Siddiqui
[email protected]These potato patties were a hit with my family! They were crispy on the outside and fluffy on the inside, and the feta cheese sauce was the perfect complement. I will definitely be making these again.