EASY GLAZED GRILLED SALMON

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Glazed Grilled Salmon image

Make and share this Easy Glazed Grilled Salmon recipe from Food.com.

Provided by Miraklegirl

Categories     Kosher

Time 14m

Yield 2 serving(s)

Number Of Ingredients 5

3 tablespoons packed dark brown sugar
4 teaspoons prepared chinese-style hot mustard or 4 teaspoons Dijon mustard
1 tablespoon soy sauce
1 teaspoon rice vinegar
2 (8 ounce) salmon steaks (about 3/4-inch thick)

Steps:

  • Whisk together first three ingredients.
  • Transfer 1 tablespoon glaze to small bowl; mix in rice vinegar and set aside.
  • Brush 1 side of salmon steaks generously with half of glaze in medium bowl and place salmon steaks, glazed side down, onto barbecue.
  • Grill until glaze is slightly charred, about 4 minutes.
  • Brush top side of salmon steaks with remaining glaze in medium bowl.
  • Turn salmon over and grill until second side is slightly charred and salmon is just opaque in center, about 5 minutes longer.
  • Transfer salmon to plates and drizzle reserved glaze in small bowl over salmon and serve.

Andro Girma
[email protected]

Overall, I thought this recipe was just okay. The salmon was cooked well, but the glaze was a bit too sweet for my taste.


Jenifer Brooner
[email protected]

I found this recipe to be a bit bland. I think it could use some more spices or herbs.


Alif Mia
[email protected]

I'm not sure what I did wrong, but my salmon turned out dry and overcooked. I'll have to try this recipe again.


Lauina Ofisa
[email protected]

This recipe is a great way to cook salmon if you're looking for something different. The glaze is unique and flavorful, and it really sets this dish apart.


stacie sampson
[email protected]

I've made this recipe several times, and it's always a hit. It's a great way to impress your guests.


Mehmood G
[email protected]

This recipe is a little time-consuming, but it's worth the effort. The salmon is so delicious, and the glaze is to die for.


Nishan Nepali
[email protected]

I'm not a big fan of salmon, but I really enjoyed this recipe. The glaze was sweet and tangy, and it really complemented the fish.


DeOntae Benton
[email protected]

This recipe is a great way to cook salmon. The glaze is simple to make, and it really enhances the flavor of the fish.


mahabub Munshi
[email protected]

I made this recipe for a dinner party, and it was a huge success! Everyone raved about the salmon, and I even got a few requests for the recipe.


Clyde Pate
[email protected]

The salmon turned out moist and flaky, and the glaze was perfectly caramelized. I will definitely be making this recipe again.


M Rauf
[email protected]

I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.


Jon Pfeilsticker
[email protected]

This glazed grilled salmon recipe is a keeper! The salmon was cooked to perfection, and the glaze was flavorful and delicious. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-1-or-2     #main-dish     #seafood     #barbecue     #easy     #beginner-cook     #dinner-party     #heirloom-historical     #holiday-event     #kosher     #easter     #salmon     #fish     #dietary     #hanukkah     #new-years     #independence-day     #passover     #ramadan     #rosh-hashana     #st-patricks-day     #valentines-day     #saltwater-fish     #superbowl     #mardi-gras-carnival     #equipment     #grilling     #number-of-servings