EASY GINGERBREAD WEDGES
A simple gingerbread recipe made from baking mix. A great last minute dessert!
Provided by sal
Categories Desserts Cakes Spice Cake Recipes
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).Grease a cookie sheet.
- In a medium bowl, stir together the baking mix, white sugar, pumpkin pie spice and ginger. Mix in the molasses, applesauce and egg until the mixture forms a ball. Turn out onto a lightly floured surface and knead for 10 turns. Place onto the prepared cookie sheet and pat into a 10 inch circle.
- Bake for 15 minutes in the preheated oven. Cut into wedges while still warm and serve with vanilla ice cream.
Nutrition Facts : Calories 292.1 calories, Carbohydrate 53.4 g, Cholesterol 23.3 mg, Fat 7.5 g, Fiber 1.1 g, Protein 4 g, SaturatedFat 2 g, Sodium 583.6 mg, Sugar 22.1 g
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Boos Aston
[email protected]I love how easy these wedges are to make. They're the perfect last-minute holiday treat.
Ethan Newton
[email protected]These wedges are the perfect way to get into the holiday spirit. They're so festive and delicious.
floyd heger
[email protected]I made these wedges for a Christmas party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing.
Julius Sibeko
[email protected]These wedges are a delicious and festive treat. I love the way the spices complement the molasses.
anna pittard
[email protected]I'm so glad I found this recipe. These gingerbread wedges are the perfect addition to my holiday baking list.
Kamva Siphozethu
[email protected]These wedges are a great way to use up leftover gingerbread dough. They're also a fun and easy snack to make with kids.
Naeem Jutt
[email protected]I love how easy these wedges are to make. They're the perfect last-minute holiday treat.
Lavar Gaines
[email protected]These wedges are the perfect way to get into the holiday spirit. They're so festive and delicious.
Phakama Ngcobo
[email protected]I made these wedges for a Christmas party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing.
Jitu Barua
[email protected]These gingerbread wedges are a delicious and festive treat. I love the way the spices complement the molasses.
Duaa Ismail
[email protected]I love the chewy texture of these wedges. They're the perfect holiday treat.
Katie Hughes
[email protected]These wedges are a great way to use up leftover gingerbread dough. They're also a fun and easy snack to make with kids.
Sela Montgomery
[email protected]I'm so glad I found this recipe. These gingerbread wedges are the perfect addition to my holiday baking list.
EL' PRO
[email protected]These gingerbread wedges are a delicious and festive treat. They're perfect for Christmas parties or holiday gatherings.
Rita Chinasa
[email protected]I love the way these wedges look with the white icing and sprinkles. They're so festive!
Horia Jii
[email protected]These wedges are a great way to use up leftover gingerbread dough. They're also a fun and easy snack to make with kids.
shoaib muhammad
[email protected]I made these gingerbread wedges for a Christmas party and they were a huge success! Everyone loved them. They're so festive and delicious.
Jerimiah Kelley
[email protected]These wedges are the perfect combination of chewy and crispy. The molasses and spices give them a wonderful flavor. I will definitely be making these again!
Benice Ewi
[email protected]I've made these gingerbread wedges several times now and they're always a hit! They're so easy to make and they taste delicious. I love that I can use cookie cutters to make them into different shapes.
James Wallin
[email protected]These gingerbread wedges are the perfect holiday treat! They're soft, chewy, and full of warm spices. I made them with my kids and we had a blast decorating them with sprinkles and icing.