EASY GERMAN CHOCOLATE ROLL UP CAKE RECIPE - (4/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy German Chocolate Roll Up Cake Recipe - (4/5) image

Provided by rmulleni

Number Of Ingredients 14

FILLING
1/4 c butter
1 c chopped pecans
1 1/3 c flaked coconut
1 can 15 1/2 oz sweetened condensed milk
CAKE
3 eggs
1 c sugar
1/3 c cocoa
2/3 c all purpose flour
1/4 tsp salt
1/4 tsp baking soda
1/3 c water
1 tsp vanilla

Steps:

  • 375 degrees Line a 15 x 10 jelly roll pan with foil. Melt butter n pan, sprinkle nuts and coconut evenly in pan; drizzle with condensed milk. Cake: In mixer bowl beat eggs @ high speed 2 minutes until fluffy. Gradually add sugar; continue to be 2 more minutes. No need to sift flour; spoon into cup level. Add remaining ingredients, blend 1 minute @ low speed. Pour evenly into pan. Bake for 20-25 minutes until cake springs back when touched in center. Sprinkle cake (in pan) with powdered sugar(while still warm). Cover with towel. Place cookies sheet over towel; invert. Remove pan & foil. Start with 10 in. side, roll up jelly-roll fashion using towel to roll cake. DO NOT roll towel in cake. Leave wrapped, cool. Refrigerate, remove towel and sprinkle with powdered sugar.

Chi Hegdekar
[email protected]

I've tried many German chocolate cake recipes, but this one is by far the best. It's the perfect balance of sweetness and richness.


Ojit Karmoker
[email protected]

This cake is the perfect combination of chocolate and coconut. It's a great dessert for any occasion.


Andrew Bisick
[email protected]

I'm not a baker, but this recipe was easy to follow and the cake turned out great. I'll definitely be making this again.


Waqas Raza
[email protected]

This cake is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes fresh the next day.


Dominick Triolo
[email protected]

I followed the recipe exactly and the cake turned out perfectly. I'm so glad I found this recipe!


Adebayo Idowu
[email protected]

The cake turned out dry and crumbly. I'm not sure what I did wrong.


Mohamed Nuur bagaase
[email protected]

This cake is a bit too sweet for my taste, but it's still a good recipe. I think I'll try reducing the amount of sugar next time.


sylvia mashabane
[email protected]

I'm not a big fan of chocolate cake, but this one is an exception. It's so moist and fluffy, and the frosting is perfectly balanced.


CJ Junior
[email protected]

I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.


Roshan Neupane
[email protected]

This cake is a little bit time-consuming to make, but it's worth the effort. It's the perfect dessert for a special occasion.


prince ok
[email protected]

I've made this cake several times and it always turns out perfect. The frosting is rich and chocolatey, and the cake is moist and fluffy.


Manzoor Mengal
[email protected]

This German chocolate roll-up cake was a hit at my party! It was so easy to make and everyone loved it.