Easy enough to whip up on a week night. I serve with broccoli on the side. Makes enough sauce to even use with the broccoli. Makes a wonderful, quick, easy meal that looks like it took a long time to make. Could also be used as an appetizer. (I use Tony Chachers Original Seasoning for the Creole seasoning.)
Provided by Nikki C.
Categories Very Low Carbs
Time 20m
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- Heat Oil and butter in large skillet.
- Add garlic and then shrimp.
- Add Creole Seasoning such as Tony Chachers Seasoning -to taste.
- Cook until shrimp turn pink. Probably only 3 or 4 mins depending on the size of the shrimp.
- Enjoy!
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Gabriel Ainerugaba
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the garlic sauce was delicious. I served it over pasta and it was a hit with my family. I'll definitely be making this again.
sharlene kenyon
[email protected]I'm a huge fan of shrimp and this recipe is one of my favorites. The shrimp are cooked perfectly and the garlic sauce is amazing. I always serve it with roasted vegetables and it's a hit with my family and friends.
K.m. Samim
[email protected]This is the best garlic shrimp recipe I've ever tried. It's so easy to make and the results are always fantastic. I love that I can have a delicious shrimp dish on the table in under 30 minutes.
Muhammad Faizan Irfan Ali
[email protected]This recipe is amazing! The shrimp were cooked perfectly and the garlic sauce was delicious. I served it over rice and it was a hit with my family. I'll definitely be making this again.
Innocent Nowfely
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp were cooked perfectly and the garlic sauce was delicious. I served it with roasted potatoes and it was a hit with my family.
Ronald Abercrombie
[email protected]I love this recipe! The shrimp were cooked perfectly and the garlic sauce was amazing. I added a little bit of red pepper flakes for a little bit of spice and it was perfect. I'll definitely be making this again.
Patryk Prawdzik
[email protected]This recipe is so easy to follow and the results are amazing. The shrimp were cooked perfectly and the garlic sauce was delicious. I served it over pasta and it was a hit with my family.
Mustafizur Rahman
[email protected]I'm a huge fan of garlic shrimp and this recipe is one of the best I've tried. The shrimp were cooked perfectly and the garlic sauce was amazing. I served it with roasted vegetables and it was a hit.
Jason Borain
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the garlic sauce was delicious. I added a little bit of lemon juice to the sauce and it was even better. I'll definitely be making this again.
Kingston Fahad
[email protected]I was skeptical at first, but this recipe really delivered. The shrimp were succulent and the garlic sauce was rich and flavorful. I served it over rice and it was a perfect meal.
Sakhawat Sumbli
[email protected]I've made this recipe several times and it's always a hit. My family loves the garlicky flavor and the shrimp always come out cooked perfectly. It's a great weeknight meal that's quick and easy to make.
Robbie Picard
[email protected]This is the best garlic shrimp recipe I've ever tried. It's so easy to make and the results are always fantastic. I love that I can have a delicious shrimp dish on the table in under 30 minutes.
Muzamal Gujjar
[email protected]I'm not a huge fan of shrimp, but this recipe made me a believer. The shrimp were cooked to perfection and the garlic sauce was amazing. I'll definitely be making this again.
Nadeem nawaz
[email protected]OMG! This easy garlic shrimp recipe is a game-changer! The shrimp turned out perfectly tender and flavorful, with the right amount of garlicky goodness. I'm definitely adding this to my regular rotation.