EASY GARLIC BUTTER CHEESY CRESCENT ROLLS
Another easy recipe from my FB friends! And absolutely delish! I wish I had thought of something so simple and yummy to add to any Italian dish! Made these for the family and 1 package was NOT enough! lol. Enjoy!
Provided by PJ Humble
Categories Other Breads
Time 20m
Number Of Ingredients 5
Steps:
- 1. What you will need.
- 2. Preheat oven to 375 degrees F. Line a baking sheet with parchment paper or tin foil.
- 3. In a small sauce pan, melt the butter, then add the garlic and parsley, saute for 1-2 min. on lowest heat.
- 4. Unroll the crescent rolls and separate into triangles. Place a string cheese horizontally at the bottom of the triangle, fold in the sides and roll up to form a croissant-shaped rolls
- 5. Brush the top with the garlic herb butter.
- 6. Bake for 12 minutes, or until lightly browned. Serve immediately.
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Nishtha Hansraj
[email protected]I'm not a big fan of garlic, but I still liked these rolls. The cheese and butter filling was really good.
Habib Jutt
[email protected]These rolls were easy to make and tasted great. I will definitely be making them again.
LEON MUNASHE
[email protected]I had a hard time finding crescent roll dough, but I finally found some at a specialty grocery store. The rolls were worth the effort though, they were delicious.
Ofori Augustine
[email protected]These rolls were a little too cheesy for my taste, but my kids loved them.
Riya Riyan
[email protected]I made these rolls for my family and they loved them. They're so easy to make and they taste amazing.
Chiamaka Ezechukwu
[email protected]I followed the recipe exactly and the rolls turned out perfect. They were so fluffy and cheesy.
khalid nawaz
[email protected]These rolls were amazing! I made them for a potluck and they were a huge hit. Everyone raved about how delicious they were.
Abraham Sunu
[email protected]I was looking for an easy recipe for crescent rolls and this one was perfect. They were so easy to make and turned out so good. I will definitely be making these again.
Kusi Peter
[email protected]These crescent rolls were delicious! The garlic butter and cheese filling was perfect. I will definitely be making these again.
Bright Abanga
[email protected]I've made these rolls several times now and they're always a crowd-pleaser. They're so easy to make and always turn out delicious.
Fatma Yousry
[email protected]These crescent rolls were a hit! I made them for a party and everyone loved them. They were so easy to make and turned out perfectly. I will definitely be making these again.