EASY GARDEN GREEN BEANS
This is a flavorful, simple way to dress up plain steamed green beans for an easy side dish that practically cooks itself while you are getting the rest of the meal together.
Provided by mrsmiz
Categories Side Dish Vegetables Green Beans
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Set a steamer basket insert into a large saucepan and fill with water to a level just below the steamer. Bring to a boil. Add green beans, and steam to your desired degree of tenderness, or about 5 minutes.
- Once the beans have cooked, transfer them to a serving bowl. Toss with olive oil, garlic, salt, pepper, white wine vinegar, and Parmesan cheese. Let stand for 10 minutes. Remove garlic slices and garnish with parsley before serving.
Nutrition Facts : Calories 145.6 calories, Carbohydrate 9.3 g, Cholesterol 3.3 mg, Fat 11.4 g, Fiber 4 g, Protein 3.7 g, SaturatedFat 2.1 g, Sodium 66.7 mg, Sugar 1.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rubel Howlader Ariful Islam
[email protected]I love the way the bacon adds flavor to these green beans. It's a great way to make a simple side dish more exciting.
Asma Taffakhar Asma Taffakhar
[email protected]These green beans are a great side dish for any meal. They're easy to make and they're always a crowd-pleaser.
WasifArain 3436
[email protected]I made these green beans for my family and they loved them. They're a great way to use up fresh green beans from the garden.
Raju Ahaamed
[email protected]I'm a vegetarian and I love these green beans. They're a great way to get my protein and they're so delicious.
Annaline
[email protected]These green beans are a great way to get your kids to eat their vegetables. They're so tasty that they'll forget they're eating something healthy.
Modise Mulane
[email protected]I've made this recipe several times and it's always a hit. The green beans are always crisp and flavorful.
Chris Leonard
[email protected]These green beans are a great way to use up leftover bacon. They're also a great way to get your kids to eat their vegetables.
Norah Gafo
[email protected]I love the way the bacon adds flavor to these green beans. It's a great way to make a simple side dish more exciting.
Kareem Raheem
[email protected]These green beans are a great side dish for any meal. They're easy to make and they're always a crowd-pleaser.
Hassiem Scholtz
[email protected]I made these green beans for my family and they loved them. They're a great way to use up fresh green beans from the garden.
Shahmeer Meo70
[email protected]I'm a vegetarian and I love these green beans. They're a great way to get my protein and they're so delicious.
Ighalo Kester
[email protected]These green beans are a great way to get your kids to eat their vegetables. They're so tasty that they'll forget they're eating something healthy.
Bouchra Merrouch
[email protected]I've made this recipe several times and it's always a hit. The green beans are always crisp and flavorful.
Desmond Tekyi
[email protected]I love green beans and this recipe is one of my favorites. They're so easy to make and they always turn out great.
Kris Hamann
[email protected]These green beans were a great side dish for my grilled chicken. They were simple to make and very tasty.
Md Ruman khan
[email protected]I'm not a big fan of green beans, but I really enjoyed these. They were so flavorful and the bacon added a nice touch.
Hinda Gure
[email protected]I made these green beans for a potluck and they were a hit! Everyone loved them. They were so easy to make and they tasted great.
mohamed sayed
[email protected]These green beans were delicious! I followed the recipe exactly and they turned out perfectly. They were crisp and flavorful. I will definitely be making these again.