Make everyone smile with a cookie tart to call their own! Decorate each frosted tart with each person's favorite fresh fruit.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 16
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. Stir Bisquick, 2/3 cup sugar, the butter and eggs in large bowl until soft dough forms. Pat dough into sixteen 3-inch circles on ungreased cookie sheets.
- Bake 8 to 10 minutes or until edges just begin to brown. Remove from cookie sheet to wire rack. Cool completely, about 30 minutes.
- Beat cream cheese, 1/3 cup sugar and the vanilla in small bowl with electric mixer on low speed until smooth. Beat in whipping cream on high speed until stiff peaks form. Spread over tarts to within 1/4 inch of edges. Place fruit on top; brush with jelly. Store covered in refrigerator.
Nutrition Facts : Calories 320, Carbohydrate 36 g, Cholesterol 45 mg, Fiber 1 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 540 mg
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Colton Hipathite
[email protected]I love that these tarts can be made with any kind of fruit. I've tried them with strawberries, blueberries, and raspberries, and they're all delicious.
jennifer Chinasaoku ogbuodi
[email protected]These tarts are the perfect summer dessert. They're light and refreshing, and they're always a hit.
JUNIOR Njunju
[email protected]I'm not a big baker, but these tarts were so easy to make. I'm definitely going to make them again.
yes swain
[email protected]These tarts are so cute and delicious. I can't wait to make them again.
Jessica Baloyi
[email protected]I made these tarts for a bake sale and they were a huge hit! Everyone loved them.
Nakitende Betty
[email protected]These tarts are a great way to use up leftover fruit. I always have a few berries or peaches in my fridge that I need to use up, and these tarts are the perfect way to do it.
Taimoor Akram
[email protected]I love these tarts! They're so easy to make and they're always a hit with my friends and family.
Timothy Williams
[email protected]These tarts are perfect for a summer party. They're light and refreshing, and they're always a crowd-pleaser.
Sishi Rai
[email protected]I've made these tarts for my family and friends several times and they're always a hit. They're so delicious and easy to make.
John Lopez
[email protected]These tarts are so easy to make and they're always a hit. I love that you can use any kind of fruit you like.
Wakhi World
[email protected]I followed the recipe exactly and my tarts turned out great! The cookie crust was crispy and the fruit filling was delicious. I would definitely recommend this recipe.
Zenon Jaydon
[email protected]These tarts were a little more work than I expected, but they were worth it. They're so beautiful and delicious. I'm glad I tried them.
Ali Ann
[email protected]I was looking for a simple and delicious fruit tart recipe and this one fit the bill perfectly. The tarts were easy to make and they turned out so good! The cookie crust was crispy and the fruit filling was sweet and tart. I will definitely be making
Ff Hit1
[email protected]These tarts are so cute and easy to make. I made them with my kids and we had a lot of fun. They turned out great and we loved eating them.
Sifatali Ali
[email protected]I've made these tarts several times now and they're always a crowd-pleaser. The fruit filling is sweet and tart, and the cookie crust is perfectly crispy. I highly recommend them!
Jjj Hok
[email protected]These fruit cookie tarts were a hit at my last party! They're so easy to make and they look so impressive. I love that you can use any kind of fruit you like, so you can customize them to your own taste.