EASY FRIED FISH
This recipe is from my neighbor & very good friend Gayle, she is an excellent cook, & I know this recipe is greeat also. It is quick, easy & simple to make, it is also one of many recipes from my cookbook. If you really want real fried fish, this is the recipe for you to try. Now is the best time to try it and let me know what...
Provided by Rose Mary Mogan
Categories Fish
Time 30m
Number Of Ingredients 6
Steps:
- 1. Thourgly clean fish and cut into serving-size pieces. In a medium bowl, combine beaten egg & milk. Place crushed cornflakes in a separate bowl or platter.
- 2. Dip fish into the egg mixture, and then coat with the crushed corn flakes on both sides.
- 3. In a large skillet(preferably cast iron) over high heat, add 1 inch cooking oil. When oil is hot, fry the pieces of coated fish until it is lightly browned on both sides. Serve while still hot. If desired serve with lemon wedges or optional seafood sauce, or tarter sauce.
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Polo Peter
[email protected]This is the best fried fish recipe I've ever tried. The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Voysha Salas
[email protected]I've made this recipe several times and it's always a hit. The fish is always crispy and flaky, and the sauce is delicious. I highly recommend this recipe.
Zee Mimi
[email protected]This fried fish recipe is easy to make and the fish turned out great. I will definitely be making this again.
Joyce Baah
[email protected]This recipe is a great way to make fried fish. The fish was crispy and flavorful, and the sauce was delicious. I will definitely be making this again.
Alif Islam Vir
[email protected]This is the best fried fish recipe I've ever tried. The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Nothalente Hlambelo
[email protected]I've made this recipe several times and it's always a hit. The fish is always crispy and flaky, and the sauce is delicious. I highly recommend this recipe.
Lila Daley
[email protected]This fried fish recipe was easy to make and the fish turned out great. I will definitely be making this again.
Dark Boss np
[email protected]This recipe is a great way to use up leftover fish. The fish was crispy and flavorful, and the sauce was delicious. I will definitely be making this again.
Amer Op
[email protected]I'm not a big fan of fried fish, but this recipe changed my mind. The fish was so light and flaky, and the sauce was the perfect complement. I will definitely be making this again.
Dione Dufrene
[email protected]This was the best fried fish I've ever had. The fish was so moist and flaky, and the coating was crispy and flavorful. I will definitely be making this again.
tomiwa Joshua
[email protected]I made this recipe last night and my husband and I loved it. The fish was cooked perfectly and the sauce was delicious. We will definitely be making this again.
Candi Kelley
[email protected]This fried fish recipe is a keeper! The fish was crispy and flavorful, and the sauce was the perfect finishing touch.
Mohibul Hasan
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The fish was amazing! I will definitely be making this again and again.
Md ArmanHasnaarifullha
[email protected]This recipe is easy to follow and the fish turned out great. I will definitely be making this again.
suberna aaley
[email protected]I've tried many fried fish recipes, but this one is by far the best. The fish was cooked perfectly and the sauce was delicious.
MdShabuj Khan
[email protected]This fried fish recipe was a hit with my family! The fish was crispy on the outside and flaky on the inside. The lemon-herb sauce was the perfect complement to the fish.