EASY FRESH FRUIT TART
Need a refreshing fruit dessert? You probably have all the ingredients to make this one!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h5m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. Spray cookie sheet with cooking spray; dust with Bisquick mix. In medium bowl, mix Bisquick mix and 1/3 cup sugar. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly. Stir in egg until soft dough forms. Pat dough into 12x10-inch rectangle on cookie sheet; pinch edges of rectangle to form 1/2-inch rim.
- Bake 10 to 12 minutes or until edges just begin to brown. Cool crust on cookie sheet on wire rack 2 minutes. Remove crust with spatula onto cooling rack. Cool completely, about 30 minutes.
- In small bowl, beat cream cheese, 1/3 cup sugar and the vanilla with electric mixer on low speed until smooth. Beat in whipping cream on medium speed until stiff peaks form. Spread over crust to within 1/4 inch of rim. Arrange fruits on top. Brush jelly over fruits. Refrigerate at least 2 hours. Store covered in refrigerator.
Nutrition Facts : Calories 460, Carbohydrate 56 g, Cholesterol 85 mg, Fat 4 1/2, Fiber 3 g, Protein 5 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 530 mg, Sugar 33 g, TransFat 1 1/2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #pies-and-tarts #tarts #desserts #easy #summer #seasonal
You'll also love
unyimeobong udoko
[email protected]This tart is a keeper! I'll definitely be making it again and again.
Aster Gill
[email protected]This was my first time making a fruit tart and it turned out great! Thanks for the easy-to-follow recipe.
kacyee
[email protected]This tart is so delicious! The crust is flaky and the fruit filling is perfectly sweet and tart.
patricia Kelly
[email protected]This tart is absolutely gorgeous! I love the way the fruit is arranged on top.
steve wal
[email protected]I was a bit skeptical about making a tart from scratch, but this recipe made it so easy. The instructions were clear and concise, and the tart turned out perfectly.
Pippa Oatman
[email protected]This tart is so easy to make, even my kids can help. We love making it together as a family.
Louissa Miracle
[email protected]I love that this tart can be made with any type of fruit. I've made it with berries, peaches, and even mangoes, and it's always delicious.
Ali abbas 62
[email protected]This tart is the perfect summer dessert. It's light and refreshing, and the fruit filling is bursting with flavor.
Gadiid Gado
[email protected]I've made this tart several times now, and it's always a winner. It's so easy to make, and it's always delicious.
Sayed Sisir
[email protected]This tart was a huge hit at my party! The crust was flaky and buttery, and the fruit filling was perfectly sweet and tart. I'll definitely be making this again.