EASY FOOD PROCESSOR SALSA II
Make and share this Easy Food Processor Salsa II recipe from Food.com.
Provided by SuperSpike
Categories Sauces
Time 10m
Yield 2 Quarts
Number Of Ingredients 14
Steps:
- Cut stem end off of Roma Tomatoes and make an "X" in the skin on the other end and place in a microwave safe bowl, add a couple tablespoons of water and cover with plastic wrap. Microwave on high about 2 minutes, until tomatoes are softened and skins come off easily. Discard skins and set aside.
- Put garlic, jalepeno, spices, Maggi Seasoning and lime juice in the work bowl of a 6 cup food processor with the chopping blade, and pulse a couple times until the garlic and jalepeno are minced.
- Add canned tomatoes and pulse about 3 times.
- Add Roma tomatoes, onion, and cilantro and pulse until the onion is at desirable size- 1/4 inch or so.
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Rukshan Nimode
[email protected]This salsa is the perfect party food. It's easy to make and everyone loves it.
uwimana deborah
[email protected]This salsa is a great way to use up leftover tomatoes. It's also a great way to get your kids to eat their vegetables.
Rekik Gezahegn
[email protected]I love that this salsa is made with fresh ingredients. It makes it so much more flavorful than store-bought salsa.
eyob
[email protected]This salsa is the perfect addition to any Mexican dish. It's also great on grilled chicken or fish.
Luc Lucien
[email protected]I've been making this salsa for years and it's always a hit. It's the perfect salsa for any occasion.
Forex Binladen
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I always get rave reviews when I serve it.
Shahroz Shafqat
[email protected]I love the smoky flavor of this salsa. It's the perfect balance of heat and spice.
Rashid BALOCH
[email protected]This salsa is a game-changer! It's so delicious and versatile. I've used it on tacos, burritos, nachos, and even eggs. It's always a hit.
ambur
[email protected]I've tried many salsa recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Mina Lama
[email protected]This salsa is so fresh and flavorful! I love that it's made with all natural ingredients and no preservatives. It's the perfect addition to any Mexican dish.