EASY FLUFFY GLUTEN FREE BANANA PANCAKES
Very Easy to Make! So light and fluffy, smooth textured cake. You would never know it was gluten free! No oil or butter in the batter so you can put heaps of butter on the finished product... using calories the wisest way!
Provided by BethyBaby
Categories Breakfast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix first three (wet) ingredients.
- Mix next four (dry) ingredients.
- Mix dry ingredients slowly to wet ingredients till everything is blended well.
- Heat pan to 4 (med), add oil, cook test pancake.
- Lower heat to 1 or min,.
- Use a drop of oil for each group of pancakes on the pan. They tend to stick a little.
- Use a lid to cook pancake inside out before the outside burns.
- MUST COOK ON LOW or they will burn!
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Malk Hany
malkhany90@yahoo.comThese pancakes were amazing! I'll definitely be making them again and again.
Ahmad Farman
farman@yahoo.comI would definitely recommend this recipe to anyone looking for a delicious and easy gluten-free pancake recipe.
Lister Chilufya
chilufya-l@yahoo.comThese pancakes were a bit too sweet for my taste, but they were still good.
Sk Shadin Hasan
h.s20@yahoo.comI've never made gluten-free pancakes before, but these turned out great! I'm so glad I tried this recipe.
Lance Barkdull
l-barkdull@hotmail.comI made these pancakes for a brunch party and they were a big hit! Everyone loved them.
Sanu Chetri
s54@hotmail.comThese pancakes were a nice change from my usual breakfast routine. They were light and fluffy, and the banana flavor was subtle but delicious.
Hameed Ahmed Butt
a.hameed@hotmail.comI'm not a huge fan of bananas, but these pancakes were surprisingly good. I'll definitely be making them again.
Fokhrul Islam
if@aol.comThese pancakes were really good! I added a little cinnamon and nutmeg to the batter and they were perfect.
Febie Hermoso
f_hermoso@hotmail.frI found the recipe to be a bit confusing, but the pancakes turned out okay.
Haris Mandokhail
haris.m@gmail.comThese pancakes were a little too dense for my taste.
Abdul wajid Tunio
a.tunio13@aol.comI've made these pancakes several times now and they're always a hit. They're so easy to make and they taste amazing.
Callie Ricketts
callie@hotmail.comThese pancakes were delicious! I used almond milk instead of regular milk and they turned out great.
Beverly Jezek
bj72@yahoo.comI'm so glad I found this recipe. I've been looking for a gluten-free pancake recipe that actually tastes good, and this is it!
Nnalongo Bmk
nnalongo.b@hotmail.comI made these pancakes for breakfast this morning and they were perfect! They were easy to make and tasted great.
Paul Huffman
huffman.paul45@yahoo.comThese pancakes were a hit with my family! Even my picky kids loved them.
Echeson Amogu
echeson_amogu@gmail.comI've tried many gluten-free pancake recipes, but these are by far the best. They're so light and fluffy, and they have a great banana flavor.
Muzamil Shah
muzamil3@yahoo.comThese pancakes were so easy to make and turned out so fluffy! I'm not gluten-free, but I wanted to try a healthier pancake recipe. I'm so glad I did because these were delicious!