EASY FISH FILLETS
For folks who want to cook fish in a flash, Theresa Stewart's recipe is quite a catch. "These fillets always turn out moist and flaky," she assures from New Oxford, Pennsylvania.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 3
Steps:
- Place bread crumbs in a shallow bowl. Place dressing in another shallow bowl. Dip fish in dressing, then coat with crumbs. Place fish on a rack in a 15x10x1-in. baking pan. Bake uncovered, at 450° for 15-20 minutes or until the fish flakes easily with a fork.
Nutrition Facts : Calories 300 calories, Fat 14g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 512mg sodium, Carbohydrate 16g carbohydrate (0 sugars, Fiber 1g fiber), Protein 25g protein. Diabetic Exchanges
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MD JAMAL OFFICIAL
[email protected]I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the lemon-butter sauce is to die for.
John Jerry
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish cooks in no time and the lemon-butter sauce is so flavorful.
Taqwa Nabila
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved the fish and the lemon-butter sauce.
Anthony Sault
[email protected]This recipe is a great way to get kids to eat fish. My kids loved the lemon-butter sauce.
Cecilia Sanchez
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The lemon-butter sauce was the perfect touch.
kloe
[email protected]This is a simple but delicious recipe. I love the flavor of the lemon-butter sauce.
HADDAH LEUNORAH
[email protected]I love this recipe! The fish is always cooked perfectly and the lemon-butter sauce is divine.
Gape Semoshe
[email protected]This recipe is a great way to cook fish fillets. The lemon-butter sauce is especially good.
Syedsaqlin Abbass
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fish is always cooked perfectly and the lemon-butter sauce is so flavorful. I highly recommend this recipe.
Alie Khan
[email protected]This is my go-to recipe for fish fillets. It's so easy to make and always turns out great. I love that I can use any type of fish fillet, and the lemon-butter sauce is always a hit.
WallyWallows
[email protected]I made this recipe for a dinner party and it was a huge success. The fish was cooked perfectly and the lemon-butter sauce was to die for. I got rave reviews from my guests.
Thulara joseph
[email protected]This recipe was a disaster. The fish was overcooked and dry, and the lemon-butter sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Malusi Dube
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The fish was flaky and tender, and the lemon-butter sauce was so flavorful. I'll definitely be making this again.
Rosemary Mapare
[email protected]Easy to follow, quick to make, and absolutely delicious! I used tilapia fillets and they were cooked through in no time. The lemon-butter sauce was the perfect finishing touch.
Sylvia Lindahl
[email protected]This recipe is a keeper! The fish fillets were cooked to perfection, and the lemon-butter sauce was divine. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.