Make and share this Easy Egg Nog Pound Cake recipe from Food.com.
Provided by Chef mariajane
Categories < 60 Mins
Time 45m
Yield 1 10-inch cake
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F In large mixing bowl, combine cake mix, pudding mix, Borden egg nog, and oil; beat at low speed of electric mixer until moistened. Add eggs and nutmeg; beat at medium-high speed 4 minutes.
- Pour into greased and floured 10-inch fluted or tube pan.
- Bake 40-45 minutes or until a wooden pick inserted near the center comes out clean.
- Cool 10 minutes; remove form pan. Cool completely. Sprinkle with powdered sugar, if desired.
Nutrition Facts : Calories 4694, Fat 259.6, SaturatedFat 45.7, Cholesterol 968.9, Sodium 5457.2, Carbohydrate 542.5, Fiber 6, Sugar 350.1, Protein 55.6
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Chondon Sorkar
[email protected]I followed the recipe exactly, but my cake didn't turn out as well as the pictures. It was still tasty, but it wasn't as moist as I would have liked.
monysing mdmonysing
[email protected]The cake was a bit dry, but the glaze helped to make it more moist.
I love love Jesus I read the Bible about Jesus
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Laila Chana
[email protected]I'm not a big fan of eggnog, but I loved this cake! It was moist and flavorful, and the glaze was the perfect finishing touch.
Mm Saqi
[email protected]This cake is perfect for a holiday party. It's festive and delicious.
uzairkhan 45547
[email protected]I made this cake for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Tatiana Holingova
[email protected]This cake is a must-try for eggnog lovers! It's rich, moist, and full of flavor.
Avad Ona
[email protected]I love this recipe! It's so easy to make and the cake always turns out perfect.
Ashenafi Beyene
[email protected]This cake was easy to make and turned out great! I would definitely recommend it.
Toriqul Islam
[email protected]I made this cake for Christmas and it was a hit! Everyone loved it. The cake was moist and flavorful, and the glaze was the perfect finishing touch.
Muscab Cllhi
[email protected]The cake was delicious! It was moist and flavorful, with a perfect eggnog flavor. The glaze was also very good, and it added a nice touch of sweetness to the cake.
phaswane sepuru
[email protected]This eggnog pound cake was a delightful treat! The cake was moist and fluffy, with a rich eggnog flavor. The glaze added a nice touch of sweetness and crunch. I would definitely recommend this recipe to anyone looking for a delicious and festive holi