EASY EGG DROP SOUP
Egg drop soup is a must when my family eats Chinese food. With my simplified at-home version, my boys can enjoy it whenever they want. -Jona Bleskin, Great Falls, Montana
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the broth, ginger, mustard and chili pepper. Bring to a boil. Combine cornstarch and cold water until smooth; gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. , Whisk eggs and water. Turn off the heat. Drizzle beaten eggs into hot broth, without stirring. Let stand for 2-3 minutes or until eggs are set. Remove from the heat and stir.
Nutrition Facts :
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Moynul Khan
[email protected]I've never made egg drop soup before, but this recipe made it easy. I'll definitely be making it again.
Bigyan Dahal
[email protected]This soup is a great way to use up leftover chicken or vegetables.
Bizuneh Bacha
[email protected]I'm on a low-carb diet, so I made this soup without the rice. It was still very filling and satisfying.
Satnam singh
[email protected]I'm a vegetarian, so I made this soup with tofu instead of chicken. It was delicious!
Wanda Kenneth
[email protected]I'm allergic to eggs, so I made this soup with egg replacer. It turned out just as good!
Jaquan Martinez
[email protected]This soup is so affordable. I can make a big pot of it for less than $10.
oviborsha oviborsha231
[email protected]I love that this soup is so healthy. It's packed with vegetables and protein, and it's low in calories.
Yasin Sindhi
[email protected]This soup is so versatile. I've added different vegetables and proteins to it, and it always turns out great.
Crazi Gamer FM
[email protected]I've been making this soup for years and it's always a favorite. It's the perfect comfort food for a cold day.
Alex Kyeyune
[email protected]I'm not a great cook, but this recipe was so easy to follow. I was able to make a delicious soup that my whole family loved.
Hajara Suleiman
[email protected]I made this soup for a party and it was a huge hit! Everyone loved the flavor and the texture of the eggs.
Malik hassan
[email protected]I followed the recipe exactly and the soup turned out great! I especially liked the addition of the green onions and sesame oil.
Rajendra Hingmang
[email protected]This soup is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Shahryar Khan
[email protected]I'm not a big fan of egg drop soup, but I really enjoyed this recipe. The broth is flavorful and the eggs are cooked perfectly.
Tij Lee
[email protected]This soup is so flavorful and comforting. It's the perfect meal for a cold winter day.
Punjab tv
[email protected]I love how simple this recipe is. I can always find the ingredients in my pantry, and it's ready in just a few minutes.
Akhtarali7477 Akhtarali12
[email protected]This is the best egg drop soup recipe I've tried! It's so easy to make and it always turns out perfect.