One day I had company coming and realized I had run out of biscuit mix. I'd never made biscuits from scratch before, but I decided to give this easy drop biscuit recipe a try. Now this is the only way I make them! -Sharon Evans, Clear Lake, Iowa
Provided by Taste of Home
Time 20m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 450°. In a large bowl, combine the first 5 ingredients. Cut in shortening until the mixture resembles coarse crumbs. In a small bowl, whisk milk and egg. Stir into crumb mixture just until moistened. , Drop by 1/4 cupfuls 2 in. apart onto an ungreased baking sheet. Bake until golden brown, 10-12 minutes. Serve warm.
Nutrition Facts : Calories 170 calories, Fat 9g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 271mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.
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Griffin
griffin74@gmail.comThese biscuits were a bit too dense for my taste, but they had a good flavor.
Asrhah Khaskheli Asrhah Khaskheli
a@yahoo.comI've made these drop biscuits several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
FULLY
fully@hotmail.comThese biscuits were a bit too greasy for my taste, but they had a good flavor.
Seth Nii Seth Okantey
seth@yahoo.comThese drop biscuits were delicious! I made them for my family and they loved them. They're so easy to make and they taste amazing.
Enzo Lane
enzo@hotmail.frThese biscuits were a bit too bland for my taste, but they were still good.
Promise Iz
p.iz3@aol.comI made these drop biscuits for a potluck and they were a huge hit. Everyone loved them!
Mir Mohammad Mohosin
m_m2@gmail.comThese biscuits were a bit too salty for my taste, but otherwise they were good.
Mehar Waqas
waqas_mehar98@hotmail.frThese drop biscuits were amazing! They were so light and fluffy, and they had a wonderful flavor. I will definitely be making them again.
Cytro
cytro68@hotmail.comThese biscuits were a bit too dry for my taste, but they had a good flavor.
Andrew Chioma
c.a@gmail.comI've made these drop biscuits several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
naresh satyani
satyani.naresh68@yahoo.comMeh.
Trapezoid
trapezoid53@gmail.comThese biscuits were delicious! I made them for breakfast this morning and they were a hit with my family. They're so easy to make and they taste amazing.
Qais Yousaf
y@yahoo.comThese drop biscuits were a total flop. They were dry and crumbly, and they didn't have much flavor. I'm not sure what went wrong, but I definitely won't be making them again.
Bentley Head
bentley_head89@hotmail.frThese biscuits were a bit denser than I expected, but they still had a good flavor. I think I might try adding some extra butter next time to make them a bit more fluffy.
Sandra Williams
sandrawilliams36@hotmail.frI've tried many drop biscuit recipes, but this one is definitely my favorite. The biscuits are so soft and moist, and they have a wonderful flavor. I love that they're so easy to make too.
Mostafa Hany
hany@yahoo.comThese drop biscuits were a breeze to make and turned out perfectly! They were light and fluffy on the inside and had a delightful golden brown crust. I served them with honey butter and they were a hit with my family.