EASY DILLED SUCCOTASH
Make and share this Easy Dilled Succotash recipe from Food.com.
Provided by 4-H Mom
Categories Low Cholesterol
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Bring 1/2 cup water to a boil in a medium saucepan, over high heat. Add beans and onion, cover. Reduce heat to low. Simmer 8 minutes.
- Stir corn into bean mixture, cover, simmer 5 minutes or until vegetables are tender. Drain bean mixture, discard liquid.
- Place bean mixture in serving bowl, stir in salt, sugar and dill weed until well blended.
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roddy ricch lol
[email protected]This succotash is a great recipe for beginners. It's easy to follow and the results are delicious.
M margin Hoshain
[email protected]I'm not a fan of dill, so I omitted it from the recipe. The succotash was still delicious!
Ayah
[email protected]This succotash is a great side dish for summer cookouts. It's also a great way to use up leftover corn and lima beans.
Hassan Noor
[email protected]I've tried this recipe twice now and both times it's turned out great! I love the combination of sweet corn, lima beans, and dill.
Melvin Bingham
[email protected]This succotash is a waste of time. It's flavorless and boring.
Briana Brooks
[email protected]I'm not sure what I did wrong, but my succotash turned out bland. I think I might have used too much water.
Daisy Bravo
[email protected]This is the best succotash recipe I've ever tried. It's so easy to make and the flavors are incredible.
Ansiribraheem Ansiribraheem
[email protected]I made this succotash with fresh vegetables from my garden and it was delicious! The flavors were so fresh and vibrant.
Abdullha Abdullha
[email protected]This succotash is a great way to get your kids to eat their vegetables. My kids loved the sweet corn and lima beans.
Haider Annas
[email protected]I'm not a huge fan of succotash, but this recipe changed my mind. The dill really makes a difference.
Md Royel Ahmed
[email protected]This is my new favorite succotash recipe! It's so easy to make and the flavors are amazing.
Char Midkiff
[email protected]I made this succotash for a potluck and it was a hit! Everyone loved the fresh flavors and the dill really made it pop.
Farhab Alo
[email protected]This succotash is a great way to use up summer vegetables. It's also very easy to make, and the dill adds a nice flavor.