EASY DILL HOLLANDAISE SAUCE

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Easy Dill Hollandaise Sauce image

This hollandaise uses a microwave instead of a double boiler, cutting back tremendously on prep time and mess. The melted butter provides enough heat to cook the sauce. This recipe makes enough sauce to cover 2 servings of eggs Benedict.

Provided by Jacob Larson

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 13m

Yield 2

Number Of Ingredients 6

¼ cup unsalted butter
1 tablespoon lemon juice
1 pinch salt
½ teaspoon chopped fresh dill
3 egg yolks
1 tablespoon boiling water

Steps:

  • Melt butter in a microwave-safe glass or ceramic bowl in microwave at 15-second intervals, stirring after each interval to prevent popping, 1 to 2 minutes. Whisk lemon juice, salt, and dill into melted butter; cook in microwave an additional 10 seconds. Whisk egg yolks into butter mixture vigorously until smooth, about 30 seconds. Whisk boiling water in gradually until smooth and creamy, about 1 minute more.

Nutrition Facts : Calories 284.3 calories, Carbohydrate 1.6 g, Cholesterol 368.3 mg, Fat 29.6 g, Protein 4.2 g, SaturatedFat 17 g, Sodium 93 mg, Sugar 0.3 g

Rose ongweti
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I love how easy this sauce was to make. It's perfect for a quick and easy weeknight meal.


Eva Spurlock
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This sauce was a bit time-consuming to make, but it was worth it. It was delicious!


Fahad Shona
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I'm not a fan of dill, but I still enjoyed this sauce. It was very flavorful.


Jaiden Watson
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This sauce was a bit too salty for my taste.


Semre Tarie
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I'm not sure what I did wrong, but my sauce turned out too runny.


Sharon Whipple
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This is the best hollandaise sauce I've ever had. I will definitely be making it again.


prosha panda
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I love the flavor of this sauce, but it was a little too thick for my liking.


Mousalau Ventures
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This sauce was amazing! I served it with grilled shrimp and it was the perfect complement.


Guanetia Williams
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I followed the recipe exactly and my sauce turned out lumpy. I'm not sure what I did wrong.


Tiffanie Little
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This sauce was a bit too lemony for my taste.


Rocky Babu
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I've never made hollandaise sauce before, but this recipe made it so easy. It turned out great!


Beak Hype
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This is my new go-to hollandaise sauce recipe. It's so easy to make and it always turns out perfect.


Kevin Gadjos
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I made this sauce for a brunch party and it was a hit! Everyone loved it.


Limited Andy
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This sauce was a bit too rich for my taste, but it was still very good. I think I would use less butter next time.


Carla Clark
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I'm not a huge fan of hollandaise sauce, but this dill version was surprisingly good. It was light and flavorful, and it paired perfectly with the salmon I served it with.


Nati Job 7
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This dill hollandaise sauce was a delight! It was so easy to make and added a delicious flavor to my asparagus. I will definitely be making this again.