My family loves this recipe and the hubby always takes the leftovers to work for his friends to finish off! It's so tender and juicy!
Provided by Pearl Raine
Categories Roasts
Time 8h10m
Number Of Ingredients 6
Steps:
- 1. Mix the dry ingredients together in a measuring cup. Place the chopped carrots on the bottom of your 5 qt. slow-cooker. Put your roast on top of carrots and pour your liquids over the meat. Put the lid on and cook on low for 6-8 hours. I make gravy after it's all done with the juice. Delish!
- 2. I like to cook at least 6 hours-it really makes for a tender roast. I cook my potatoes separately because my son doesn't like "brown" tates! I think they are better in the crock but oh well! I have used different cuts of beef and they all come out tasty...I love this recipe..it's so easy!
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Cheick Kone
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I will definitely be making this again and again.
Ash Morgan
[email protected]This recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is so easy to throw together in the morning and then I can just let it cook all day. Dinner is ready when I get home and it's always delicious.
Mithu Khan
[email protected]This was my first time making a crock pot roast and it turned out amazing! I will definitely be making this again.
jafaf Ali jafaf Ali jafaf Ali jafaf Ali
[email protected]This recipe is a winner! I will definitely be making it again and again.
oladokun nafisat jomiloju
[email protected]The gravy was perfect. It was rich and flavorful without being too heavy.
Sk jibon Hossain
[email protected]The beef was so tender and flavorful. It melted in my mouth.
Kian Kanzeli
[email protected]I love that this recipe can be made in the crock pot. It's so convenient!
Shadow Dragon
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Md sahin islam
[email protected]Overall, this is a good recipe, but it could be improved with a few tweaks.
Wham-O Dano
[email protected]I would have liked the recipe to include more vegetables.
khan tiger 44 khan channal
[email protected]I found that the cooking time was a little too long. The beef was overcooked.
Wwdes Rftfe
[email protected]The beef was a little dry for my taste, but the gravy was delicious.
Mati Masi
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I will definitely be making this again and again.
Ambika Rijal
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Brad “JesterLoki” Wantz
[email protected]This was my first time making a crock pot roast and it turned out amazing! The beef was so tender and juicy and the gravy was flavorful. I will definitely be making this again.
faisal subhani
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's also very affordable, which is a big plus.
Melaku Bisrat
[email protected]I've made this recipe several times and it's always a hit with my family. The beef is so tender and flavorful and the gravy is perfect. I highly recommend this recipe.
Mina Khadka
[email protected]This crock pot roast is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is so easy to throw together in the morning and then I can just let it cook all day. Dinner is ready when I get home and it's always delic