EASY DELI CHICKEN EGG ROLLS

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Easy Deli Chicken Egg Rolls image

I can't wait to try these! I love chicken egg rolls and am planning on making these for New Year's Eve.

Provided by mydesigirl

Categories     Chicken Breast

Time 23m

Yield 14 serving(s)

Number Of Ingredients 9

4 cups purchased coleslaw mix
8 ounces deli roasted chicken breast, shredded
1/2 cup green onion, sliced
3 tablespoons reduced sodium soy sauce
3/4 teaspoon ground ginger
1/2 teaspoon garlic powder
1 (16 ounce) package refrigerated egg roll wraps
cooking oil (for frying)
bottled sweet and sour sauce

Steps:

  • Preheat oven to 300°F
  • In large bowl, toss together coleslaw mix, chicken, onion, soy sauce, ginger and garlic powder.
  • Spoon about 1/3 cup of the chicken mixture across and just below center of each egg roll wrapper.
  • Fold bottom corner over filling, tucking it under on other side.
  • Fold side corners over filling, forming an envelope shape.
  • Roll egg roll toward remaining corner.
  • Moisten top corner with water; press firmly to seal.
  • Repeat with remaining chicken mixture and egg roll wrappers.
  • In heavy saucepan or deep-fat fryer, heat about 2 inches of oil to 365°F
  • Fry egg rolls, 2 or 3 at a time, 2 to 3 minutes or until brown, turning often.
  • Drain on paper towels.
  • Keep warm in oven while frying remaining egg rolls.
  • Serve immediately with sweet and sour sauce.

Success
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These egg rolls were easy to make and they turned out delicious! I used a store-bought egg roll wrapper and they still turned out great. I will definitely be making these again.


Obotha Stephen
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I followed the recipe exactly and the egg rolls turned out great! They were crispy and golden brown on the outside and the filling was flavorful and juicy. I will definitely be making these again.


Motaleb Talukdar
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These egg rolls were a bit bland for my taste. I added some extra soy sauce and garlic to the filling and they were much better.


Tyler the Animator
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I've made these egg rolls several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use whatever vegetables I have on hand.


Himawari Uzumaki
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These egg rolls were easy to make and they turned out delicious! I used a store-bought egg roll wrapper and they still turned out great. I will definitely be making these again.


tongai zinyoni
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I followed the recipe exactly and the egg rolls turned out great! They were crispy and golden brown on the outside and the filling was flavorful and juicy. I will definitely be making these again.


Md Shahzed
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These egg rolls were a bit bland for my taste. I added some extra soy sauce and garlic to the filling and they were much better.


Bhabo Buabo
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I've made these egg rolls several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use whatever vegetables I have on hand.


Samkelisiwe Myendeki
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These egg rolls were easy to make and they turned out delicious! I used a store-bought egg roll wrapper and they still turned out great. I will definitely be making these again.


Melody Jaimes
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I followed the recipe exactly and the egg rolls turned out great! They were crispy and golden brown on the outside and the filling was flavorful and juicy. I will definitely be making these again.


Lil Fudge
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These egg rolls were a bit bland for my taste. I added some extra soy sauce and garlic to the filling and they were much better.


Ben Law
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I've made these egg rolls several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use whatever vegetables I have on hand.


Ahmad Halliru usman
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These egg rolls were easy to make and they turned out delicious! I used a store-bought egg roll wrapper and they still turned out great. I will definitely be making these again.


Jordyn Taylor
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I followed the recipe exactly and the egg rolls turned out great! They were crispy and golden brown on the outside and the filling was flavorful and juicy. I will definitely be making these again.


Eric Manning
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These egg rolls were a bit bland for my taste. I added some extra soy sauce and garlic to the filling and they were much better.


Tony Baulch
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I've made these egg rolls several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use whatever vegetables I have on hand.


MD mehdi Hassan
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These egg rolls were so easy to make and they turned out delicious! I used ground turkey instead of chicken and they were still great. I will definitely be making these again.