I can't wait to try these! I love chicken egg rolls and am planning on making these for New Year's Eve.
Provided by mydesigirl
Categories Chicken Breast
Time 23m
Yield 14 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 300°F
- In large bowl, toss together coleslaw mix, chicken, onion, soy sauce, ginger and garlic powder.
- Spoon about 1/3 cup of the chicken mixture across and just below center of each egg roll wrapper.
- Fold bottom corner over filling, tucking it under on other side.
- Fold side corners over filling, forming an envelope shape.
- Roll egg roll toward remaining corner.
- Moisten top corner with water; press firmly to seal.
- Repeat with remaining chicken mixture and egg roll wrappers.
- In heavy saucepan or deep-fat fryer, heat about 2 inches of oil to 365°F
- Fry egg rolls, 2 or 3 at a time, 2 to 3 minutes or until brown, turning often.
- Drain on paper towels.
- Keep warm in oven while frying remaining egg rolls.
- Serve immediately with sweet and sour sauce.
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Success
[email protected]These egg rolls were easy to make and they turned out delicious! I used a store-bought egg roll wrapper and they still turned out great. I will definitely be making these again.
Obotha Stephen
[email protected]I followed the recipe exactly and the egg rolls turned out great! They were crispy and golden brown on the outside and the filling was flavorful and juicy. I will definitely be making these again.
Motaleb Talukdar
[email protected]These egg rolls were a bit bland for my taste. I added some extra soy sauce and garlic to the filling and they were much better.
Tyler the Animator
[email protected]I've made these egg rolls several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use whatever vegetables I have on hand.
Himawari Uzumaki
[email protected]These egg rolls were easy to make and they turned out delicious! I used a store-bought egg roll wrapper and they still turned out great. I will definitely be making these again.
tongai zinyoni
[email protected]I followed the recipe exactly and the egg rolls turned out great! They were crispy and golden brown on the outside and the filling was flavorful and juicy. I will definitely be making these again.
Md Shahzed
[email protected]These egg rolls were a bit bland for my taste. I added some extra soy sauce and garlic to the filling and they were much better.
Bhabo Buabo
[email protected]I've made these egg rolls several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use whatever vegetables I have on hand.
Samkelisiwe Myendeki
[email protected]These egg rolls were easy to make and they turned out delicious! I used a store-bought egg roll wrapper and they still turned out great. I will definitely be making these again.
Melody Jaimes
[email protected]I followed the recipe exactly and the egg rolls turned out great! They were crispy and golden brown on the outside and the filling was flavorful and juicy. I will definitely be making these again.
Lil Fudge
[email protected]These egg rolls were a bit bland for my taste. I added some extra soy sauce and garlic to the filling and they were much better.
Ben Law
[email protected]I've made these egg rolls several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use whatever vegetables I have on hand.
Ahmad Halliru usman
[email protected]These egg rolls were easy to make and they turned out delicious! I used a store-bought egg roll wrapper and they still turned out great. I will definitely be making these again.
Jordyn Taylor
[email protected]I followed the recipe exactly and the egg rolls turned out great! They were crispy and golden brown on the outside and the filling was flavorful and juicy. I will definitely be making these again.
Eric Manning
[email protected]These egg rolls were a bit bland for my taste. I added some extra soy sauce and garlic to the filling and they were much better.
Tony Baulch
[email protected]I've made these egg rolls several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use whatever vegetables I have on hand.
MD mehdi Hassan
[email protected]These egg rolls were so easy to make and they turned out delicious! I used ground turkey instead of chicken and they were still great. I will definitely be making these again.