EASY CURRY CHICKEN

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Easy Curry Chicken image

This flavorful chicken dinner is easy when you make it in the slow cooker.

Provided by Reynolds Kitchens(R)

Categories     Trusted Brands: Recipes and Tips     Reynolds®

Time 4h15m

Yield 8

Number Of Ingredients 13

1 Reynolds® Slow Cooker Liner
2 (14.5 ounce) cans chicken broth
1 pound skinless, boneless chicken thighs, cut into 1-inch pieces
2 cups coarsely chopped cauliflower
2 cups coarsely chopped carrots
1 cup coarsely chopped onion
1 tablespoon curry powder
1 tablespoon grated fresh ginger
3 cloves garlic, minced
1 cup unsweetened light coconut milk
1 cup frozen peas
¼ cup snipped fresh cilantro
2 cups hot cooked rice

Steps:

  • Line a 5- to 6-quart slow cooker with a Reynolds® Slow Cooker Liner.
  • Add broth, chicken, cauliflower, carrots, onion, curry powder, ginger, and garlic to the prepared slow cooker. Stir gently with a rubber spatula to combine.
  • Cover and cook for 4 hours on high or for 8 hours on low.
  • Stir in coconut milk and peas. Cover and cook about 10 minutes more or until heated through.
  • Top with cilantro to serve. If desired, serve with hot cooked rice.

Nutrition Facts : Calories 221.7 calories, Carbohydrate 22 g, Cholesterol 34.2 mg, Fat 8.9 g, Fiber 3.2 g, Protein 12.8 g, SaturatedFat 3.3 g, Sodium 518.5 mg, Sugar 4.5 g

Berivan Berivan
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This is my favorite curry chicken recipe. It's easy to make and always turns out delicious. I love the flavor of the sauce and the chicken is always cooked perfectly.


Kelvin Headley
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I love this curry chicken recipe! It's so easy to make and always turns out delicious. The chicken is tender and the sauce is flavorful and creamy. I usually serve it over rice, but it's also great with noodles or vegetables.


Asif Ahamed
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This curry chicken is amazing! The chicken is so tender and the sauce is flavorful and creamy. I served it over rice and it was a hit with my family.


Anyamele Amarachi
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I made this curry chicken for a party and it was a huge hit. Everyone loved it! The chicken was tender and the sauce was flavorful and creamy. I will definitely be making this again.


Sharif Rahmani
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This curry chicken recipe is a family favorite. The chicken is always cooked perfectly and the sauce is flavorful and creamy. We love serving it over rice or noodles.


ONYEMA PATRICK
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I've made this curry chicken recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and creamy. I love serving it over rice with a side of vegetables.


Thomas Buko
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This is my go-to curry chicken recipe. It's easy to make and always turns out delicious. The chicken is tender and the sauce is flavorful and creamy. I love serving it over rice with a side of vegetables.


Denis Leclerc
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I love this curry chicken recipe! The chicken is always so tender and the sauce is flavorful and creamy. I usually serve it over rice, but it's also great with noodles or vegetables.


Anu Khanal
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I followed the recipe exactly and the curry chicken turned out great! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.


Shoaib Sarki
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This curry chicken was amazing! The chicken was cooked perfectly and the sauce was flavorful and creamy. I served it over rice and it was a hit with my family.


Muhammad Shahwan
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I'm not a big fan of curry, but I thought I'd give this recipe a try. I was pleasantly surprised! The curry chicken was very flavorful and the sauce was creamy and rich. I will definitely be making this again.


Mahmoud Mana3
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This recipe was easy to follow and the curry chicken turned out great! The chicken was moist and the sauce was flavorful. I will definitely be making this again.


Andrew Livingston
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I made this curry chicken last night and it was delicious! The sauce was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.


Rocky Sikder
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This curry chicken recipe is a keeper! The chicken was so tender and flavorful, and the sauce was rich and creamy. I served it over rice, and it was a hit with my family.