EASY CRYSTAL LIGHT LEMON PIE
A light & fluffy sweet/tart lemon pie that has half the sugar of regular pies, because Crystal Light lemonade mix contains aspartame sweetener (like Equal). Covered with plastic wrap, this keeps well for several days in the refrigerator. Baking time includes chilling time.
Provided by BeachGirl
Categories Pie
Time 3h20m
Yield 1 9inch pie, 8-12 serving(s)
Number Of Ingredients 8
Steps:
- Bake pie crust as directed on package for crust that will be filled with an unbaked pie.
- Cool.
- In small bowl, with electric mixer, beat egg whites until fluffy, about 2 minutes.
- Gradually add 1/4 cup sugar and beat until egg whites are stiff.
- Set aside.
- In food processor or blended, combine gelatin, 1/4 cup sugar and boiling water.
- Process on High about 40 seconds.
- Add egg yolks and process another 10 seconds.
- With food processor running, add Crystal Light powder and crushed ice.
- Process until smooth.
- Pour into mixing bowl and gently fold in egg white mixture until well-blended.
- Pour into baked pie crust.
- Sprinkle with lemon zest.
- Chill several hours until set.
- To serve, slice into wedges and top with fat-free non-dairy topping.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #low-protein #gelatin #pies-and-tarts #desserts #fruit #oven #easy #refrigerator #beginner-cook #dinner-party #holiday-event #pies #easter #food-processor-blender #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #citrus #lemon #equipment #small-appliance #mixer #presentation #served-cold #4-hours-or-less
You'll also love
kajju maideen
[email protected]I was skeptical about this pie at first, but I'm so glad I tried it. It's so delicious and easy to make. I will definitely be making this again.
Ravi Thapa Magar
[email protected]This pie is amazing! I love the combination of the lemon and the Crystal Light. It's the perfect dessert for any occasion.
shaneikqua ferguson
[email protected]I've made this pie several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out delicious. I highly recommend it!
Shegil Ahmed
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the lemon flavor is just perfect. I love that it's so easy to make, too.
Zaheer G
[email protected]This pie is so easy to make and it's so delicious. I love the lemon flavor and the crust is perfect. I will definitely be making this again.
Ruby Trigueros
[email protected]I'm not usually a fan of lemon desserts, but this pie is amazing! It's the perfect balance of tart and sweet. I will definitely be making this again.
Shabir Noori
[email protected]This pie is delicious! I love the lemon flavor and the crust is perfect. I will definitely be making this again.
Tharushi Kumari
[email protected]I love this pie! It's the perfect balance of tart and sweet. I've made it several times and it's always a hit.
Lucas Hill
[email protected]This pie is a keeper! It's so good and it's so easy to make. I've already made it twice and I'm sure I'll be making it many more times in the future.
Md.Arafath Khan
[email protected]I was skeptical about this pie at first, but I'm so glad I tried it. It's so delicious and easy to make. I will definitely be making this again.
Tai Moor
[email protected]This pie is amazing! I love the combination of the lemon and the Crystal Light. It's the perfect dessert for any occasion.
Sheharyar Ali
[email protected]I've made this pie several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out delicious. I highly recommend it!
Zakhe Mbangi
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the lemon flavor is just perfect. I love that it's so easy to make, too.
Emma Hessen
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again and again.
Bimala
[email protected]This pie was so easy to make and it turned out delicious! I used a graham cracker crust and it was the perfect combination of tart and sweet. I will definitely be making this again.