EASY CRUNCHY CHICKEN FINGERS
These are some of the most delicious chicken fingers I have ever tasted! They almost sound too simple to be so good, but that's the beauty of this recipe: tasty and so easy to prepare! Don't miss this one! 02-02-2020
Provided by Ellen Bales
Categories Chicken
Time 40m
Number Of Ingredients 4
Steps:
- 1. Beat the eggs in a small bowl and set aside. Place the crushed crackers into another bowl
- 2. Heat the oil in a large heavy skillet over medium heat.
- 3. Carefully dip each chicken strip into the eggs and then into the crushed cracker crumbs. Be sure to coat well on both sides.
- 4. Place the coated chicken strips into the hot oil.
- 5. Turn chicken occasionally to insure browning on both sides. Cook about 20-30 minutes or until fork-tender.
- 6. Drain on paper towels and serve.
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Phillip Chitangirofa
[email protected]The chicken fingers were easy to make and turned out great. I will definitely be making them again.
Pretty Angel
[email protected]I made these chicken fingers for a party and they were a huge hit. Everyone loved them!
Lorine Immeldah
[email protected]The chicken fingers were a bit too spicy for my taste, but my husband loved them.
Claire Fresh
[email protected]I'm not a big fan of chicken fingers, but these were really good. I would definitely make them again.
Jackray Laneab
[email protected]These chicken fingers were delicious! The coating was crispy and flavorful, and the chicken was tender and juicy.
Crystal LaValley
[email protected]I followed the recipe exactly and the chicken fingers were still a bit dry. I think I would add a little bit more oil next time.
Bd Anas
[email protected]The chicken fingers were easy to make and turned out great. I will definitely be making them again.
martins nwokedi
[email protected]I made these chicken fingers for a party and they were a huge hit. Everyone loved them!
Dilara Akter
[email protected]The chicken fingers were a bit too spicy for my taste, but my husband loved them.
Carlos Dosal
[email protected]I'm not a big fan of chicken fingers, but these were really good. I would definitely make them again.
Johnny Digger
[email protected]These chicken fingers were delicious! The coating was crispy and flavorful, and the chicken was tender and juicy.
Josephine Jagba
[email protected]I followed the recipe exactly and the chicken fingers were still a bit dry. I think I would add a little bit more oil next time.
Zubair Shaikh1234
[email protected]The chicken fingers were easy to make and turned out great. I will definitely be making them again.
temo lukas
[email protected]I made these chicken fingers for a party and they were a huge hit. Everyone loved them!
Kiran Kumar
[email protected]These chicken fingers were a bit too spicy for my taste, but my husband loved them.
Christopher Myburgh
[email protected]I'm not a big fan of chicken fingers, but these were really good. The coating was flavorful and the chicken was cooked perfectly.
Alom Islam
[email protected]The chicken fingers were easy to make and tasted delicious. I would definitely make them again.
Clinton Johnson
[email protected]I followed the recipe exactly and the chicken fingers turned out perfect. They were crispy and flavorful, and my kids loved them.
William Wilson
[email protected]These chicken fingers were a hit with my family! They were crispy on the outside and juicy on the inside. The coating was flavorful and had just the right amount of spice.