This is my boys favorite turkey recipe. It is super juicy and never dried out. It is also really easy which is a bonus!
Provided by Cara Metzger
Categories Turkey
Number Of Ingredients 3
Steps:
- 1. Spray crock pot with non-stick spray and turn on low
- 2. Peel 4-6 carrots, wash, and cut to desired size
- 3. Cut onion and place onion and carrot pieces into crock pot
- 4. Sprinkle with salt and pepper and any other desired seasonings
- 5. Remove the thawed turkey from package. Remove the netting and discard. Place the turkey on the veggies. There typically is a side that has a small fat layer. Place the fat side up.
- 6. I used Butterball brand turkey which comes in a few flavors (Cajun, herb, dark meat, etc). There is an enclosed package of gravy. Open the package of gravy and pour over veggies and turkey.
- 7. Cook on low for about 6-8 hours. After cooking I pour the liquid out of the crockpot into a saucepan, sprinkle with flour, heat up and make a gravy. Also, you can easily remove the piece of fat from the turkey breast.
- 8. You can add potatoes, sweet potatoes, or any other veggies that tickle your fancy and they are equally delicious!
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Koushar Koushar
kk@gmail.comI've tried several different crock pot turkey breast recipes, but this one is by far the best. The turkey is always so moist and flavorful.
Holly Tabone
tabone14@gmail.comThis is my go-to recipe for turkey breast. It's always a hit with my family and friends.
Mary Adams
a-m@yahoo.comI made this recipe for Thanksgiving and it was a huge success! The turkey was so moist and flavorful, and the gravy was perfect.
Angela Knoblock
knoblock-angela@aol.comThis recipe is a great way to cook turkey breast if you're short on time. I cooked it on high for 4 hours and it was done perfectly.
Ida Leseilane
ida68@aol.comI love this recipe because it's so versatile. I've used it to make turkey tacos, turkey sandwiches, and even turkey soup. It's always a hit.
MH Tuhin
tuhin@aol.comThis is my favorite way to cook turkey breast. It's so easy and the turkey always turns out perfectly.
Deedz
deedz99@gmail.comI've made this recipe several times and it's always a hit. The turkey is so moist and flavorful, and the gravy is to die for.
Yayayaya Yayaya
yayayay97@aol.comThis recipe is perfect for a weeknight meal. It's quick and easy to make, and the turkey is always delicious.
Quinne Duelle
dq27@hotmail.frI love that this recipe is so easy to make. I just throw everything in the crock pot and let it cook.
Angela Dan
a-dan@gmail.comThis recipe is a great way to use up leftover turkey. I made it with some leftover Thanksgiving turkey and it was delicious.
dhiraj thakur
thakur.d@hotmail.comI've tried several different crock pot turkey breast recipes, but this one is by far the best. The turkey is always so moist and flavorful.
Kiran Butt
kiran.butt@yahoo.comThis is my go-to recipe for turkey breast. It's always a hit with my family and friends.
cash kent
kc97@hotmail.comI made this recipe for Thanksgiving and it was a huge success! The turkey was so moist and flavorful, and the gravy was perfect.
Md Attin
m96@hotmail.frThis recipe is a great way to cook turkey breast if you're short on time. I cooked it on high for 4 hours and it was done perfectly.
Gerardo Jr. Flores
j52@hotmail.comI love this recipe because it's so versatile. I've used it to make turkey tacos, turkey sandwiches, and even turkey soup. It's always a hit.
Sandile Zibani
zibani@hotmail.frThis was my first time making turkey breast in the crock pot and it was so easy! The turkey came out perfectly cooked and the gravy was delicious.
Paulinus OBI
o-paulinus@hotmail.comI've made this recipe several times now and it's always a crowd-pleaser. The turkey is always moist and flavorful, and the gravy is to die for.
Rakib Shahid
s_r100@gmail.comThis recipe is a lifesaver! I'm not the best cook, but this recipe was so easy to follow and the turkey turned out amazing. I will definitely be making this again.
Kelly Ard
akelly@yahoo.comI made this for my family last night and it was a hit! Everyone loved it. The turkey was so tender and juicy, and the gravy was delicious.
Aldo Medina
medinaa@yahoo.comThis turkey breast was so moist and flavorful! I cooked it on low for 6 hours and it was perfect. I will definitely be making this again.