These are delicious crab cakes that my mom makes..I think she got the recipe from a co-worker. It goes well with a black bean soup.
Provided by Nicole Can Cook
Categories Crab
Time 18m
Yield 4 cakes, 4 serving(s)
Number Of Ingredients 11
Steps:
- In a bowl, combine red pepper, green onion, mayo, lemon juice, salt, garlic powder, and cayenne pepper.
- Stir in crab, egg, and 1/3 c of the breadcrumbs (may be sticky).
- Divide and form mixture into 4 balls.
- Roll crab balls in remaining breadcrumbs.
- Flatten into cakes about 1/2 inch thick.
- In a skillet, melt butter over medium heat and fry crab cakes 3-4 min per side, or until golden.
Nutrition Facts : Calories 250, Fat 15.7, SaturatedFat 6.8, Cholesterol 110.4, Sodium 1195.8, Carbohydrate 7.8, Fiber 0.8, Sugar 1.7, Protein 18.6
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Meech
[email protected]I've never made crab cakes before, but this recipe made it easy. They were delicious and everyone loved them.
Lynk Redfield
[email protected]These crab cakes were amazing! I followed the recipe exactly, and they turned out perfectly. I will definitely be making these again.
Karungi Jane
[email protected]I love crab cakes, and these were some of the best I've ever had. They were crispy on the outside and moist on the inside, with a perfect blend of crab and seasonings.
Jackson Karanja
[email protected]These crab cakes were easy to make and they tasted great. I will definitely be making them again.
soumaiya Afroza
[email protected]I wasn't sure how these crab cakes would turn out, but I was pleasantly surprised. They were delicious!
Zain Ejaz
[email protected]These crab cakes were a bit too spicy for my taste, but they were still good.
Stephanie Gyan
[email protected]I made these crab cakes for a party and they were a huge hit. Everyone raved about them.
Sam Gober
[email protected]These crab cakes were so good! I'm not a huge seafood fan, but I loved these.
Janab Hamza
[email protected]I've never made crab cakes before, but this recipe made it easy. They were delicious and everyone loved them.
Zsolti
[email protected]These crab cakes were amazing! I followed the recipe exactly, and they turned out perfectly. I will definitely be making these again.
Busi Mabaso
[email protected]I wasn't impressed with these crab cakes. They were bland and lacked flavor.
musisi henry
[email protected]These crab cakes were a bit too dry for my taste, but the flavor was good.
Numan2 Khalid2
[email protected]I love crab cakes, and these were some of the best I've ever had. They were crispy on the outside and moist on the inside, with a perfect blend of crab and seasonings.
Shima Mitra
[email protected]These crab cakes were delicious! The recipe was easy to follow, and the results were amazing. I will definitely be making these again.
Frances Ledonne
[email protected]I've made these crab cakes several times now, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfectly.
Victor Udomfang
[email protected]These crab cakes were a hit! They were crispy on the outside and tender on the inside, with a delicious crab flavor. I served them with tartar sauce and lemon wedges, and they were perfect.