EASY CREAMY CLAM CHOWDER

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Make and share this Easy Creamy Clam Chowder recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Chowders

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 13

3/4 cup butter
1 large onion, finely chopped
2 medium carrots, peeled and finely diced
2 small celery ribs, finely diced
1 tablespoon fresh minced garlic (can use more)
1/2 teaspoon crushed red pepper flakes (or to taste)
2 (10 3/4 ounce) cans cream of potato soup, undiluted
3 (6 1/2 ounce) cans minced clams
3 tablespoons cornstarch
1 quart half-and-half cream
1/2 teaspoon fresh ground black pepper (or to taste)
salt (optional and to taste)
parmesan cheese (optional and to taste)

Steps:

  • In a heavy pot melt butter over medium-high heat.
  • Add in onions, carrots and celery; cook stirring for about for about 3 minutes or until tender.
  • Add in garlic and chili flakes; cook stirring for 2 minutes.
  • Stir in the two cans potato soup and two cans clams WITH their juice. .
  • Drain and discard the juice from the remaining can of clams, then add the clams to the soup; bring to a simmer stirring.
  • In a bowl whisk about 1/3 cup half and half cream with cornstarch until smooth; add to the simmering soup stirring continuously.
  • Add the remaining half and half cream and black pepper; bring to a boil and cook stirring for about 2 minutes.
  • Season with salt if using.
  • Ladle into bowls and sprinkle Parmesan cheese on top.

Nutrition Facts : Calories 647.5, Fat 45.4, SaturatedFat 27.3, Cholesterol 187.5, Sodium 1168.7, Carbohydrate 29.9, Fiber 1.6, Sugar 4.1, Protein 30.6

Idowu Hammed
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I added a few extra vegetables to the chowder, such as celery and carrots. It turned out even better than the original recipe.


Liana Lloyd
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I didn't have any fresh clams on hand, so I used canned clams instead. The chowder still turned out great.


Strong Thunderj
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The chowder was a bit too thick for my liking.


NURUDEEN OLUWADARE
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I found the chowder to be a bit too salty for my taste.


IMTIAZ AHMAD
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This chowder is a bit pricey to make, but it's worth it for the delicious flavor.


Terrance Redding
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I've never had clam chowder before, but this recipe made me a fan.


Daniel LaVergne
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I made this chowder for a party and it was a huge success.


Milk Haroon
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This chowder is so easy to make, even for beginners.


Pramod Bk
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I would definitely recommend this recipe to anyone who loves clam chowder.


Md Siyam Ali
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This chowder is the perfect comfort food for a cold winter day.


Rohit Chaurshiya
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The clams in this chowder are so tender and juicy.


Gyan Shah
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I love the creamy texture of this chowder. It's so rich and flavorful.


Prince Agbanyim
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This was my first time making clam chowder and it turned out great! The recipe was easy to follow and the chowder was delicious.


Sunil Pal
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I've made this chowder several times now and it's always a winner. My family requests it all the time.


Raja Muzammil
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This clam chowder was a hit! I served it at a potluck and everyone loved it. It was creamy, flavorful, and packed with clams.


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