EASY CREAM BISCUITS
Using rich whipping cream eliminates the need for measuring and mixing shortening in these easy-mix, extra tender biscuits.
Provided by Betty Crocker Kitchens
Time 30m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 450°F.
- In large bowl, mix flour, baking powder and salt. Stir in just enough whipping cream so dough leaves side of bowl and forms a ball. (If dough is too dry, mix in 1 to 2 teaspoons more whipping cream.)
- Place dough on lightly floured surface; gently roll in flour to coat. Knead lightly 10 times, sprinkling with flour if dough is too sticky. Roll or pat 1/2 inch thick. Cut with floured 2-inch biscuit cutter. Place about 1 inch apart on ungreased cookie sheet.
- Bake 10 to 12 minutes or until golden brown. Immediately remove from cookie sheet to wire rack. Serve hot.
Nutrition Facts : Calories 150, Carbohydrate 15 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Biscuit, Sodium 210 mg, Sugar 0 g, TransFat 0 g
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Saim Choudhry
[email protected]I made these cream biscuits for my family and they loved them. They're so soft and fluffy.
Sanele Boss
[email protected]I've been looking for a good cream biscuit recipe. I'll definitely be trying this one.
saeed anwer
[email protected]I'm going to make these cream biscuits for my next brunch party. I know they'll be a hit!
Lapies Labuschagne
[email protected]These biscuits are a must-try for biscuit lovers. They're light, fluffy, and perfect for any occasion.
Sylvanus Hoebeb
[email protected]I'm not much of a baker, but these cream biscuits were surprisingly easy to make. And they were so good!
Abubacar Juwara
[email protected]I can't wait to try this recipe. It looks so easy and delicious.
Ahad Ansari
[email protected]These cream biscuits are the best! I've made them several times and they're always a hit.
kbmkaku
[email protected]The recipe was easy to follow and the biscuits turned out great. I'll definitely be making them again.
MD SIRIN SAMIM
[email protected]Not a fan of these biscuits. I found them to be a bit dry and bland.
Waeed Kamboh
[email protected]5 stars! These biscuits were the hit of my brunch. Everyone raved about them.
Unique_ Boy
[email protected]Biscuits turned out perfect! I was worried about the dough being too sticky, but it worked out great.
malak karaki
[email protected]These cream biscuits were a delightful treat. They were easy to prepare and had a wonderful flavor. I especially loved the creamy texture.
Chandni Majhi
[email protected]OMG! This cream biscuits recipe is a total winner. They came out light, flaky, and oh-so-delicious. My family couldn't get enough of them.