EASY CRANBERRY-ORANGE MUFFINS
This recipe is so easy to make. My family just loves this recipe. Once I bake them they stay around for only a day! I have never found a good recipe for cranberries, but I absolutely love this one. I hope you will too!
Provided by Kaley
Categories Bread Quick Bread Recipes Muffin Recipes
Time 35m
Yield 5
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease 5 cups of a muffin tin or line with paper liners.
- Whisk flour, sugar, baking powder, and salt together in a bowl until evenly blended. Pour vegetable oil in a 1-cup measuring cup. Add egg and enough milk to fill the cup; stir to combine. Pour oil mixture into flour mixture and mix to combine. Stir in orange juice and orange zest. Fold in cranberries until batter is just combined. Spoon batter into the prepared muffin cups, filling each about half way.
- Bake in the preheated oven until tops spring back when lightly pressed, 15 to 20 minutes. Cool in the tin for 5 minutes. Transfer to a wire rack to cool completely.
Nutrition Facts : Calories 429.3 calories, Carbohydrate 65.8 g, Cholesterol 38.5 mg, Fat 16.4 g, Fiber 2.3 g, Protein 6 g, SaturatedFat 2.5 g, Sodium 449.8 mg, Sugar 33.9 g
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Jacinta Majani
[email protected]These muffins were a complete disaster. They were burnt on the outside and raw on the inside.
Joseph Garcia
[email protected]These muffins were not as good as I expected. They were a bit bland and dry.
Imran Sukhera
[email protected]These muffins were a bit too tart for my taste, but they were still good. I would recommend adding an extra 1/4 cup of sugar to the batter.
Giovanni Quiroga
[email protected]These muffins were a bit too dense for my taste, but they were still good. I would recommend adding an extra 1/2 cup of flour to the batter.
ALEMSEGED DEME
[email protected]These muffins were a bit dry, but they were still flavorful. I would recommend adding an extra 1/2 cup of milk to the batter.
Lacey Gustafson
[email protected]These muffins were a bit too sweet for my taste, but they were still very good. I would recommend reducing the amount of sugar in the recipe by about 1/4 cup.
Romy goraya
[email protected]These muffins are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Elizabeth Asuquo
[email protected]I love the combination of cranberries and orange in these muffins. It's a classic flavor combination that never disappoints.
Julian Cruz
[email protected]These muffins are the perfect size for a quick breakfast or snack. They're also great for freezing, so I can always have some on hand.
iany
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone raved about how moist and delicious they were.
Tusuubira Annet
[email protected]These muffins are a great way to use up leftover cranberries. They're also a delicious and festive treat for the holidays.
Shsh Hhshs
[email protected]I've tried many cranberry orange muffin recipes, but this one is by far the best. The muffins are always moist and fluffy, and the flavor is amazing.
Orakwue Francisca
[email protected]These muffins are so moist and flavorful. The cranberries and orange give them a perfect balance of sweetness and tartness.
Zitas Properties
[email protected]I love how easy these muffins are to make. I can have them in the oven in just a few minutes, and they're always a hit with my family and friends.
chuck taylor
[email protected]These muffins are the perfect way to start my day! They're filling and satisfying, and the cranberries and orange give them a delicious burst of flavor.
Fabi Findlay
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they're always moist and delicious.
Aziza sani Adem
[email protected]I made these muffins for my family and they were a huge hit! Everyone loved the flavor and texture, and they were gone in no time.
Antero Borja
[email protected]These muffins were so easy to make and they turned out so moist and delicious! I love the combination of cranberries and orange, and the muffins are the perfect size for a quick breakfast or snack.