EASY CRANBERRY & APPLE CAKE
Provided by Ina Garten
Categories Cake Milk/Cream Mixer Egg Dessert Bake Quick & Easy Cranberry Apple Fall Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6 to 8
Number Of Ingredients 13
Steps:
- Preheat the oven to 325 degrees.
- Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes. With the mixer on medium, add 1 cup of the granulated sugar, the butter, vanilla, and sour cream and beat just until combined. On low speed, slowly add the flour and salt.
- Pour the fruit mixture evenly into a 10-inch glass pie plate. Pour the batter over the fruit, covering it completely. Combine the remaining 1 tablespoon of granulated sugar and 1/8 teaspoon of cinnamon and sprinkle it over the batter. Bake for 55 to 60 minutes, until a tooth-pick inserted in the middle of the cake comes out clean and the fruit is bubbling around the edges. Serve warm or at room temperature.
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AH Rony
[email protected]I love this cake! It's so moist and flavorful, and the cranberries and apples give it a nice tartness. I will definitely be making this cake again.
yusuf Abdulsalam
[email protected]This cake is perfect for fall! The cranberries and apples give it a tart and sweet flavor that is perfect for the season. I will definitely be making this cake again.
Abdul Kalam
[email protected]I made this cake for a potluck and it was a hit! Everyone loved the combination of cranberries and apples, and the cake was moist and flavorful. I will definitely be making this cake again.
Md Alhuz Mahmud
[email protected]This cake is so easy to make and it's always a crowd-pleaser! I love the combination of cranberries and apples, and the cake is always moist and flavorful.
Mariyah Howard
[email protected]I've made this cake several times and it's always a hit! It's moist and flavorful, and the cranberries and apples give it a nice tartness. I usually add a little extra cinnamon to the batter for a more intense flavor.
Brandon Jameer
[email protected]This cake was a hit at my Thanksgiving dinner! It was moist and flavorful, and the cranberries and apples gave it a nice tartness. I will definitely be making this cake again next year.
Berkant Shiroki
[email protected]I made this cake for my family and they loved it! It was moist and flavorful, and the cranberries and apples gave it a nice tartness. I will definitely be making this cake again.
Ryan Robinson
[email protected]This cake is easy to make and so delicious! I love the combination of cranberries and apples. It's the perfect cake for a fall gathering.
Java Kiss
[email protected]I love this cake! It's so moist and flavorful. I've made it several times and it always turns out great. I usually add a little extra cinnamon to the batter for a more intense flavor.
muhizi gilbert
[email protected]This cake was delicious! I made it for a potluck and it was a hit. The cranberries and apples give it a tart and sweet flavor that is perfect for fall. I will definitely be making this cake again.