EASY CORNBREAD PUDDING
This goes great with any BBQ or Mexican type food. It is so easy to put together. I love taking it to parties and pot-lucks as a side dish because it can be made in advance and it travels so well. Kids love it too!!
Provided by Coco can cook
Categories Corn
Time 50m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together in a large mixing bowl.
- Transfer to 9x12 baking pan.
- Bake at 350 for 45 min or until it starts to brown and become firm.
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BLESSING DAUDA
[email protected]This is a must-try recipe! It's easy to make and it tastes amazing. I highly recommend it.
M Wakeel
[email protected]This pudding is so good! The texture is perfect and the flavor is amazing. I will definitely be making this again.
shimada
[email protected]I've made this recipe several times and it always turns out great. It's a delicious and easy dessert that everyone loves.
Margaret Mbah
[email protected]This pudding is a great way to use up leftover cornbread. It's also a great dish to make for a crowd.
Arsad Arsad
[email protected]I love this recipe! It's so versatile. I've made it with different types of cornbread, and I've also added different mix-ins, like raisins, nuts, and chocolate chips.
Tanbhir Ahamed
[email protected]This is the best cornbread pudding recipe I've ever tried. It's so easy to make and it always turns out perfect.
Sonhar pitafi
[email protected]I made this pudding for a church potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Bila Barand
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I've made it for my family and friends several times, and they all love it.
Leigh Gunter
[email protected]I followed the recipe exactly, but my pudding turned out dry and crumbly. I'm not sure what went wrong.
shaun robertson
[email protected]I'm not a huge fan of cornbread, but this pudding was surprisingly good. The texture was smooth and creamy, and the flavor was sweet and savory. I would definitely make it again.
Lily Philpott
[email protected]This is a great recipe for a quick and easy dessert. I made it for a potluck and it was a big hit. Everyone loved the sweet and creamy filling and the crunchy topping.
Julius Ylitalo
[email protected]This was my first time making cornbread pudding, and I was really impressed with how easy it was. The recipe was clear and easy to follow, and the pudding turned out perfectly. It was moist and flavorful, and I loved the crispy topping.
faraz saleem
[email protected]I've made this cornbread pudding recipe several times now, and it always turns out great. It's a great way to use up leftover cornbread, and it's always a crowd-pleaser.
Subman64
[email protected]This cornbread pudding was a hit with my family! It was easy to make and had a delicious, moist texture. I served it with a dollop of whipped cream and fresh berries, and it was the perfect ending to our meal.