EASY CORN RELISH
Make and share this Easy Corn Relish recipe from Food.com.
Provided by Debster
Categories Corn
Time 1m
Yield 3 1/2 cups, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Combine corn, red pepper, onion, pickle relish and celery in medium-size heatproof bowl.
- Stir together vinegar, oil, sugar, mustard, mustard seed and celery seed in small saucepan.
- Bring to boiling; boil 1 minute.
- Pour over vegetables; stir well.
- Refrigerate, covered, overnight, stirring occasionally.
- Spoon relish into glass jar and tightly cover.
- Store in refrigerator up to 1 week.
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Fayaz ali
[email protected]This relish is a delicious and easy way to add some flavor to your meals.
Mohanad Omer
[email protected]This relish is a great way to use up extra corn.
Canon Hoelzer
[email protected]This relish is perfect for summer cookouts and potlucks.
Esther Inyang
[email protected]This relish is a great way to get your kids to eat their vegetables.
Rimon Miah
[email protected]I love that this relish is made with fresh ingredients. It tastes so much better than the store-bought stuff.
Shaan Rajpoot
[email protected]This relish is a great way to add some sweetness and crunch to your favorite dishes.
bishnu bashyal
[email protected]I will definitely be making this relish again.
M Shahzad
[email protected]This relish is delicious! I love the combination of corn, peppers, and onions.
Frau Tughlaq
[email protected]This is a great recipe for a quick and easy side dish.
Nayeem hossain
[email protected]This relish is so versatile. I've used it as a topping for tacos, as a side dish, and even as a dip.
Philip Spicer
[email protected]I love the fresh flavors in this relish. It's a great addition to grilled chicken or fish.
Stephanie H
[email protected]This relish is a great way to use up leftover corn. I had some extra corn from a cookout and this was the perfect way to use it up.
Qadeer Bhutto786
[email protected]I've never made corn relish before, but this recipe was so easy to follow. It turned out delicious and I can't wait to make it again.
Niamh Farrell
[email protected]This corn relish is a perfect balance of sweet and savory. I love the addition of bell peppers and onions, which add a nice crunch and flavor.