This is a quick and easy soup that won't let you down.
Provided by carol
Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes
Yield 3
Number Of Ingredients 7
Steps:
- In a large saucepan over medium heat, saute the bacon and onions together until onions are tender, about 7 minutes. Add the corn, potatoes, soup, milk, and salt and pepper. Raise heat to high and bring to a boil. Reduce heat to low, cover and simmer about 25 to 35 minutes or until the potatoes are tender, stirring occasionally.
Nutrition Facts : Calories 552.8 calories, Carbohydrate 60.4 g, Cholesterol 44.9 mg, Fat 28.3 g, Fiber 4 g, Protein 18.4 g, SaturatedFat 10.2 g, Sodium 1465.2 mg, Sugar 19.5 g
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Md Ashik.
m-a@yahoo.comThis corn chowder is a good base recipe. I like to add my own twist to it by adding different vegetables and spices.
Asd Asd
a23@yahoo.comI'm not a fan of corn chowder, but I made this recipe for my husband and he loved it.
Irem
irem96@hotmail.co.ukThis corn chowder is just okay. It's not bad, but it's not great either.
Jayden Baker
baker@yahoo.comI'm not sure what I did wrong, but my corn chowder turned out bland. I think I might have forgotten to add the salt.
Dania Alfeel
dania@aol.comThis corn chowder is a bit too thick for my taste. I think I'll add a little more milk next time.
H7M
h7m@yahoo.comI've never been a big fan of corn chowder, but this recipe changed my mind. It's so creamy and flavorful.
Curlene Boodoo
curlene-boodoo93@gmail.comThis corn chowder is a great soup to freeze. I always make a big batch and freeze half of it for later.
MD Yousuf Arman
y-md@gmail.comI like to add a little bit of spice to my corn chowder. I usually add a pinch of cayenne pepper or a few dashes of hot sauce.
Yousif Hafeezi
hafeezi_yousif@hotmail.frThis corn chowder is a great way to use up leftover corn. I always have some leftover from grilling corn on the cob.
Hg Hg
h.h@hotmail.comThis corn chowder is so easy to make. I can have it on the table in under an hour.
Pouric mayiei Aru
pouric_m@aol.comI love that this corn chowder is made with fresh corn. It really makes a difference in the flavor.
Kajiman Shrestha
k_s@gmail.comThis corn chowder is so delicious and comforting. It's perfect for a cold winter day.
Dolly Bliss
dolly@yahoo.comI made this corn chowder for a potluck last week, and it was a huge success. Everyone loved it!
Rasel dot com
d-rasel@yahoo.comThis is the best corn chowder I've ever had. It's so easy to make, and it's always a hit with my family and friends.
Melissa P Chitrin
p-melissa@yahoo.comI love this corn chowder! It's so creamy and flavorful. I always make a big batch so I have leftovers for lunch the next day.
Lzll Lxlxl
llxlxl40@gmail.comThis was my first time making corn chowder, and it turned out great! I followed the recipe exactly, and it was delicious. I served it with some crusty bread, and it was the perfect meal for a cold night.
Ranjha bhai
rb@hotmail.comI've made this corn chowder several times now, and it's always a hit. My family loves it, and it's so easy to make. I usually add a little extra bacon and cheese, just because we like it that way.
SABEER KHAN
khan_sabeer@hotmail.comThis corn chowder is amazing! It's so creamy and flavorful, and the corn is perfectly cooked. I love that it's made with fresh corn, it really makes a difference.