EASY COLD SESAME NOODLES
This Chinese-inspired favorite comes together even faster when you use leftover cooked noodles. This recipe makes for a delicious lunch.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 20m
Number Of Ingredients 11
Steps:
- In a large pot of boiling salted water, cook spaghetti until al dente, according to package instructions. Drain and rinse with cold water. In a large bowl, combine pasta with snow peas and red bell pepper.
- In a blender, puree peanut butter, garlic, jalapeno, soy sauce, rice vinegar, warm water, sesame oil, and salt. Pour dressing over noodles and vegetables; toss to coat. Serve chilled or at room temperature.
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Nyanzi Graphine
[email protected]I love how customizable this dish is. I always add extra vegetables and sometimes I even add a protein like chicken or shrimp.
Jazzmine Moore
[email protected]These noodles are so good! I can't wait to make them again.
Roji Kc
[email protected]I had a hard time finding some of the ingredients, but the dish was worth the effort.
patricia fortunate
[email protected]The noodles were a little too oily for my taste.
Atiq Mohmand
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Lutaaya Abdul
[email protected]These noodles are amazing! I highly recommend them.
Chioma Onyeso
[email protected]I found the recipe to be a bit confusing, but the noodles turned out well in the end.
Keely George
[email protected]The noodles were a little bland for my taste, but the sauce was delicious.
Swisstt Only
[email protected]I love the simplicity of this dish. It's perfect for a quick and easy weeknight meal.
lou pieh
[email protected]These noodles are so versatile. I've made them with chicken, shrimp, and tofu, and they're always delicious.
Dan Vasquez
[email protected]I followed the recipe exactly and the noodles turned out great! I will definitely be making these again.
Adebisi Abosede
[email protected]Delicious! The sesame sauce was the perfect balance of sweet and savory.
Jime Liab
[email protected]So easy to make and packed with flavor! I love that you can customize it with your favorite vegetables.
Henry Thomas
[email protected]These noodles were a hit at my last dinner party! Everyone loved the light and refreshing flavors.