Steps:
- Mix flour, coffee, creamer, and sugar together in a microwave-safe mug.
- Microwave on high power until cake looks done in the middle, about 3 minutes. Let stand for 1 minute before serving.
Nutrition Facts : Calories 725 calories, Carbohydrate 137.2 g, Fat 15.9 g, Fiber 3.4 g, Protein 13.1 g, SaturatedFat 14.9 g, Sodium 5.7 mg, Sugar 12.8 g
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George Agyapong
[email protected]This is the best coffee mug cake recipe I've ever tried. It's so simple and it always turns out perfect.
powerz jadonn
[email protected]I've made this cake several times and it's always a hit with my friends and family.
Mukesh Mandal
[email protected]This cake is so easy to make, even my kids can do it. They love helping me make it and they always enjoy eating it.
booo kooo
[email protected]I'm not a big coffee drinker, but I still love this cake. The coffee flavor is subtle and it's not overpowering.
Kimera abudalah
[email protected]This recipe is a great way to use up leftover coffee. I always have a mug of coffee in the morning, so I can always make this cake in the afternoon.
Nerville 1980 Johnson
[email protected]I love how moist and fluffy this cake is. It's the perfect afternoon snack.
Viaja R7
[email protected]This coffee mug cake is a lifesaver! It's so easy to make and it always satisfies my sweet tooth.
Saphira Hern√°ndez
[email protected]I was skeptical at first, but this recipe really works! The cake was cooked perfectly in the microwave and it tasted delicious.
AALAM Gaming
[email protected]This is my new favorite way to make a quick and easy dessert. I love that I can customize it with different flavors and toppings.
SR Sanaullah
[email protected]I tried this recipe and it turned out great! The cake was moist and fluffy, and the coffee flavor was just right. I will definitely be making this again.
James O callghan
[email protected]This coffee mug cake is so easy and quick to make! I love that I can just mix everything in one mug and pop it in the microwave. It's the perfect single-serving dessert.