No matter what kind of dessert I end up fixing for the holidays, everyone always wants this along with whatever. I usually fix a couple different ones. I've fixed mixed berry, blueberry, apple, cherry, and peach. Everyone's favorites seem to be the cherry and peach, but they're all good! I know there's some on here kind of like...
Provided by Jen B
Categories Fruit Desserts
Time 1h
Number Of Ingredients 5
Steps:
- 1. Spray an over-sized glass baking dish with a vegetable type spray. Melt butter.
- 2. Put everything together in a bowl, except pie filling. Mix well by hand. I usualy use a whisk. Batter will be lumpy.
- 3. Be sure to use an over-sized glass dish to bake this in. If you don't, it will spill over the edges. I use a pyrex dish. It says 9.5 inches. These are the same dish, The one with the bigger handles is just newer. You can get them about anywhere, even at a lot of grocery stores.
- 4. Pour mixture into baking dish, drop pie filling randomly by large spoonfuls on top of mixture. Do not mix or stir, just lay it on top.
- 5. Bake @ 350* for 50 minutes to 1 hour, depending on your oven. Mine takes about 55 minutes.
- 6. This is wonderful! Great with a scoop or two of ice cream. There is also a pie filling that is key lime. Haven't tried it, but I think it would be great for summer! Enjoy!
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Legitflip mama
[email protected]This cobbler is the perfect comfort food.
King Lew 100
[email protected]This cobbler is easy to make and always a crowd-pleaser.
CRAZY DANNY Gaming
[email protected]This is the best cobbler recipe I've ever tried.
Md Iljhshhd
[email protected]I've made this cobbler several times and it always turns out perfect.
Julia KRASOWSKA
[email protected]This cobbler is a family favorite.
Sharon Savage
[email protected]A keeper!
Donna Martin
[email protected]Easy and delicious!
Cassidy Williams
[email protected]This cobbler was a hit at my last potluck. The crust was flaky and the filling was sweet and gooey. I would definitely make this recipe again.
Shakilislam Shagahan24
[email protected]I made this cobbler for a party and everyone loved it. It was easy to make and tasted great. The crust was flaky and the filling was sweet and juicy.
Dave Johnson
[email protected]The cobbler was easy to make and tasted delicious. The crust was crispy and the filling was sweet and gooey. I would definitely make this recipe again.
Aaliyahisbored07
[email protected]I followed the recipe exactly and the cobbler turned out great. The crust was flaky and the filling was sweet and juicy. I would definitely recommend this recipe.
Dhab Mohamed
[email protected]This cobbler was easy to make and tasted great. I used a mix of berries and peaches, and the filling was delicious. The crust was also very good, and it held up well in the oven.
MD. Amin
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it! The crust was perfectly golden brown and the filling was sweet and juicy. I will definitely be making this recipe again.
Marie Reynolds
[email protected]This is the best cobbler recipe I've ever tried. It's so easy to make and the results are always perfect. The crust is crispy and flaky, and the filling is sweet and gooey. I highly recommend this recipe!
Mehedi Hasan Bappy
[email protected]I've made this cobbler recipe several times now and it's always a hit. It's so simple to make and the results are always amazing. The crust is flaky and buttery, and the filling is bursting with flavor.
Raihana Chin
[email protected]This cobbler was so easy to make and turned out delicious! The crust was perfectly golden brown and the filling was sweet and gooey. I used a mix of berries, but you could use any fruit you like.