This bread is a cross between a typical baking powder-leavened quick bread and a yeast bread. The result: a cinnamon coffee cake-tasting loaf that's wonderful served plain and incredible toasted.-Taste of Home Cooking School
Provided by Taste of Home
Time 55m
Yield 1 loaf (12 slices).
Number Of Ingredients 11
Steps:
- In a large bowl, combine flour, sugar, yeast, cinnamon and salt. In a separate bowl, whisk together milk, butter and egg. Add milk mixture to flour mixture; beat until smooth. Cover and let rest for 1 hour. , Stir baking powder and cinnamon chips into batter. Spoon into a greased 8-in x 4-in. loaf pan. Sprinkle with cinnamon-sugar. Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack to cool completely.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #healthy #breads #dietary #yeast #equipment
You'll also love
Muminul Haque
[email protected]I can't wait to try this recipe!
JJ Special Rabbit
[email protected]This bread is perfect for a cold winter day.
John “Woody” Kumpitsch
[email protected]I love the crunchy cinnamon sugar topping on this bread.
LAPERLEROSE TV
[email protected]This recipe is a great way to use up leftover buttermilk.
keshav poudyal
[email protected]The bread was a bit dense, but the flavor made up for it.
bigfangaming 007ma
[email protected]I'm not a fan of cinnamon, but I still enjoyed this bread.
Mahmud Aliyu
[email protected]This recipe is a keeper! I'll definitely be making it again.
Salman Hossain
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it.
Mohammad Rishad
[email protected]This bread is perfect for a weekend breakfast.
durga dukhi
[email protected]I'm not a baker, but this recipe was easy to follow and the bread turned out delicious.
Lerato Msibi
[email protected]This recipe is a great base for experimentation. I've added different spices and fruits and it always turns out great.
Sp Shanto
[email protected]The bread was a bit dry, but the flavor was good.
Ahmed Mabrouk
[email protected]This recipe was a bit too sweet for my taste, but otherwise it was good.
MR LEHAT00
[email protected]I've made this bread several times and it always comes out perfect. It's a family favorite.
miki getu
[email protected]Great recipe! I added a bit more cinnamon and it was perfect.
Jonathan Williams
[email protected]Easy to follow recipe, and the bread turned out moist and flavorful. Definitely a keeper!
M Danish Joyo M Danish Joyo
[email protected]This cinnamon bread is delightful! The aroma filled my kitchen and the taste is even better. My family loved it.