EASY CHOW MEIN CASSEROLE
Casseroles featuring meat, rice and vegetables are meal-in-one sensations super for weekday suppers.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h20m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. In 10-inch nonstick skillet, crumble beef; sprinkle with garlic pepper. Cook over medium-high heat 5 to 7 minutes, stirring occasionally, until brown; drain.
- In ungreased 11x7-inch (2-quart) glass baking dish, mix beef, rice, broth, 1/4 cup teriyaki sauce and the water. Stir in vegetables. Cover baking dish with foil.
- Bake 50 to 55 minutes or until rice is tender. Uncover and stir; sprinkle with chow mein noodles and cashews. Bake uncovered 10 to 15 minutes longer or until noodles and cashews are golden brown.
Nutrition Facts : Calories 380, Carbohydrate 52 g, Cholesterol 30 mg, Fat 1, Fiber 3 g, Protein 20 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1290 mg, Sugar 4 g, TransFat 0 g
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Farhad wafa
[email protected]I would not recommend this casserole to others.
ahmadarshad Durani
[email protected]I would recommend this casserole to others.
Kacie
[email protected]Overall, I thought this casserole was just okay.
Javid Ramzan
[email protected]This casserole was a bit too time-consuming to make.
Pam Gonzalez
[email protected]The instructions were a bit confusing.
Dante Brett
[email protected]I found this casserole to be a bit bland.
Roham Lala
[email protected]This casserole was a bit too salty for my taste.
Md Abusadid
[email protected]I'm not a huge fan of chow mein, but this casserole was really good.
Ntsikelelo Nongawuza
[email protected]This casserole is a great way to use up leftover vegetables.
Hansa Bibi
[email protected]I love that this casserole is made with whole wheat noodles.
darren brown
[email protected]This casserole is so easy to make and it's so delicious.
Half Andhalf
[email protected]I'm so glad I found this recipe. It's a keeper!
Jason Tucker
[email protected]This is the best chow mein casserole I've ever had.
RORO RORO
[email protected]I've made this casserole several times now and it's always a crowd-pleaser.
Zana Ozden
[email protected]This chow mein casserole was a hit with my family! It was easy to make and the flavor was amazing.