EASY CHOCOLATE SOUFFLE
Make and share this Easy Chocolate Souffle recipe from Food.com.
Provided by katia
Categories Dessert
Time 22m
Yield 4-5 serving(s)
Number Of Ingredients 7
Steps:
- Put the butter and the chocolate in ben - mari until its liquid.
- Beat the eggs with the sugar and the vanilla by hand (not a eletrical mixer).
- Add the flour and the chocolate mix.
- Butter the bowls and add sugar at the edges.
- Divide the mix and put in a preheated oven for 10-12 minutes at 320°F.
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Siyabonga Makhubu
[email protected]This recipe is a great starting point for a chocolate souffle. I made a few changes to the recipe and it turned out perfect.
Letlhogono Moeketsii
[email protected]This souffle was really easy to make and it turned out so well! I'm definitely going to make it again.
Jacklyn Eimany
[email protected]I followed the recipe exactly, but my souffle didn't rise. I'm not sure what went wrong.
Niall Williams
[email protected]This souffle was a bit too dense for my taste, but the flavor was good.
Arnie S
[email protected]This recipe was easy to follow and the souffle turned out great! It was a perfect dessert for a special occasion.
Fatula Jon
[email protected]This souffle was amazing! It was so light and fluffy, and the chocolate flavor was perfect. I will definitely be making this again.
Aileen Gervacio
[email protected]I was a bit skeptical about making a souffle, but this recipe made it so easy. The souffle turned out perfectly and it was so delicious.
Asma Omi
[email protected]This recipe is a keeper! The souffle was delicious and it was so easy to make. I will definitely be making it again.
Sami misanthropy Sanitisation
[email protected]I've made this souffle several times and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Hudson Odongo
[email protected]This chocolate souffle was a hit at my dinner party! It was light and fluffy, with a rich chocolate flavor. My guests raved about it.