EASY CHOCOLATE PECAN PIE
This is my own invention--combining chocolate with a pecan pie seemed like such a good idea. I decided to try it, and the result was delicious. In place of instant coffee, try using espresso.
Provided by Jeannette Gartner
Categories Desserts Pies Pecan Pie Recipes
Time 1h30m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C.) In a medium saucepan, melt the butter over low heat. Stir in sugar, and set aside to cool.
- In a mixing bowl, beat eggs well. Stir in salt, corn syrup and melted butter mixture. Add coffee powder mixed with 1 teaspoon water, if desired. Stir in the chopped pecans.
- Spread chocolate chips evenly over the bottom of the pie crust. Pour pecan mixture over the crust.
- Bake at 375 degrees F (190 degrees C) for 45 to 50 minutes, or until set. Cover and let stand at room temperature about 8 hours before serving. Pie will be soft.
- Combine cream, confectioners' sugar, and vanilla in a small mixing bowl. Whip until stiff. Garnish pie.
Nutrition Facts : Calories 639.5 calories, Carbohydrate 75.2 g, Cholesterol 110.5 mg, Fat 38.6 g, Fiber 3.4 g, Protein 6.3 g, SaturatedFat 15.3 g, Sodium 303.7 mg, Sugar 40.8 g
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maanka 143
[email protected]This chocolate pecan pie recipe is a keeper. It is definitely going into my regular rotation.
Azii Khan
[email protected]I made this pie for a bake sale and it sold out in minutes.
Sharpgamer
[email protected]This pie is perfect for chocolate lovers. It is rich and decadent.
Kelsey Dippold
[email protected]I added a scoop of vanilla ice cream to each slice of pie and it was heavenly.
Mdsourov Islam
[email protected]The chocolate filling was a little too sweet for my taste.
Mathilda Onicca
[email protected]This pie was easy to make and turned out delicious. I will definitely make it again.
Izan ali
[email protected]I made this pie for my husband's birthday and he loved it. He said it was the best chocolate pie he'd ever had.
Shafiq Hussain
[email protected]I followed the recipe exactly, but my pie didn't turn out as pictured. The chocolate filling was too runny.
Shahadat Shahadat
[email protected]This pie was a hit at my holiday party. Everyone loved it.
Bandhu tv
[email protected]I've made this pie several times and it is now my favorite chocolate pecan pie recipe. I love the gooey chocolate filling and the buttery crust.
Michelene Swartz
[email protected]This chocolate pecan pie was SO GOOD! The chocolate filling was rich and decadent, and the pecans added a nice crunch. Definitely a new favorite!