EASY CHILI
Make and share this Easy Chili recipe from Food.com.
Provided by Chef shapeweaver
Categories Meat
Time 45m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In large Dutch oven, cook ground beef until no longer pink; drain.
- Put back into pan; add seasoning.
- Then add beans and chilies.
- Add enough tomato juice to cover (about 3/4 of the bottle).
- Mix well.
- Simmer for about 20 to 25 minutes.
- Serve with cornbread.
Nutrition Facts : Calories 698.9, Fat 24.3, SaturatedFat 9.1, Cholesterol 102.8, Sodium 937.6, Carbohydrate 72, Fiber 21.4, Sugar 11.8, Protein 50.7
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Sahith Ali
[email protected]This is a great chili recipe. It's easy to follow and the results are delicious.
Connor Swain
[email protected]This chili is delicious! I made it for a potluck and it was a huge hit. Everyone loved it. I especially liked the smoky flavor from the chipotle peppers.
Anthony Jane
[email protected]This chili is so easy to make and it's always a hit with my family. I love that I can use whatever beans and vegetables I have on hand. It's also a great way to use up leftover meat.
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[email protected]I made this chili for a party and it was a huge success. Everyone loved it. It's a great recipe to have on hand for any occasion.
Heidi Titus
[email protected]This is a great chili recipe. It's easy to follow and the results are delicious. I especially liked the addition of the chocolate. It gave the chili a rich and complex flavor.
Trak Mohamad
[email protected]This chili is easy to make and very tasty. I used a combination of ground beef and ground sausage and it turned out great. I also added a can of diced tomatoes with green chilies. Served it with shredded cheese, sour cream, and chopped onions. It was
JOHN KELVIN
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and hearty. I love the combination of beans, vegetables, and spices. I will definitely be making this again.
Amanuel Meseret
[email protected]This chili is delicious! I made it for a potluck and it was a huge hit. Everyone loved it. I especially liked the smoky flavor from the chipotle peppers.
RubyLeona
[email protected]I've made this chili recipe many times and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever beans and vegetables I have on hand. It's also a great way to use up leftover meat.
Dooyum Tile
[email protected]This chili recipe is a winner! It's easy to make and packed with flavor. I used ground turkey instead of beef and it turned out great. I also added a can of corn and a handful of chopped cilantro. Served it with sour cream, shredded cheese, and torti