I came across this recipe when I was looking for something easy using the ingredients I had on hand. Prep time includes marinating
Provided by MissPenny
Categories Chicken Thigh & Leg
Time 3h50m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a large pot.
- cover and marinate for 1-3 hours.
- Bring to a boil, then lower heat.
- Cover and let simmer for 30 minutes, stirring occasionally.
- Uncover and simmer until sauce is reduced and thickened and chicken is tender, about 20 more minutes.
- Serve with rice.
Nutrition Facts : Calories 662.7, Fat 46.3, SaturatedFat 12.9, Cholesterol 254.7, Sodium 1572.5, Carbohydrate 2.5, Fiber 0.4, Sugar 0.5, Protein 55.1
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Ahmedfaraz Ahmedfaraz
[email protected]These chicken thighs were amazing! The crispy skin and tender meat were perfect. I served them with mashed potatoes and roasted vegetables.
happiness matthew
[email protected]I followed the recipe exactly, but my chicken thighs were a little dry. I think I might have overcooked them.
Suuu Been
[email protected]These chicken thighs were so easy to make and they turned out so juicy and flavorful. I will definitely be making this recipe again.
Natnael Dagnaw
[email protected]I'm not a big fan of chicken thighs, but these were surprisingly good. The crispy skin and tender meat were perfect.
Edward Shawe
[email protected]Easy and flavorful! I served these chicken thighs with a side of rice and vegetables. My family loved them.
Malak Malak
[email protected]These chicken thighs were delicious! I used boneless, skinless thighs and they cooked perfectly in the time specified. I will definitely be making this recipe again.
eptix
[email protected]I followed the recipe exactly, but my chicken thighs didn't come out crispy. I'm not sure what I did wrong.
pradip chaudhary
[email protected]These chicken thighs were a bit dry, but the flavor was good. I think I would cook them for a shorter amount of time next time.
Mo Gegs
[email protected]This recipe is a keeper! The chicken thighs were so moist and flavorful. I will definitely be making this again.
Irene Addo
[email protected]I'm not usually a fan of chicken thighs, but these were amazing! The crispy skin and tender meat were perfect.
sk Media. com 111
[email protected]Easy to make and delicious! I served these chicken thighs with roasted vegetables and mashed potatoes. Everyone at the table raved about them.
Khan Kaleem
[email protected]These chicken thighs were incredibly juicy and flavorful. I followed the recipe exactly and they came out perfectly. My family loved them!