Classic Italian dish... this is a pretty easy recipe for Chicken Sorrentino. This goes great served over Linguini or Angel Hair along with a nice salad and semolina bread. ** I use the same pan to saute' individual ingredients then set aside on paper plates while I am preparing next ingredient in saute' pan. ** Also, I use the thin boneless chicken breasts for faster saute' if you use larger, you should butterfly or pound to flatten.
Provided by BlondieItaliana
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Saute' chicken breast in olive oil. Add salt and pepper to taste. Set aside on a plate.
- Then saute' eggplant (you can leave skin on or remove based on your preference) until tender. Set aside on another plate.
- Next, saute' prosciutto for just a few minutes then add to plate.
- In large baking dish brushed with olive oil, arrange starting with layer of chicken with a layer of eggplant on top, then layer ham, and cheese.
- Bake for 15 minutes. Serve with grated Parmesan cheese over pasta if desired.
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Johnny Bush
[email protected]This is my new favorite chicken dish! It's so easy to make and it tastes amazing. I highly recommend it.
Remon Sheikh
[email protected]I'm not a fan of eggplant, but this dish was actually really good. The eggplant was cooked perfectly and the sauce was delicious.
Ahamed Rahul
[email protected]This dish was a bit bland for my taste, but it was still good. I would recommend adding more spices next time.
Dharmendra Sah
[email protected]I made this dish for my picky kids and they all loved it! It's definitely a keeper.
Natnael Admasu
[email protected]I loved this dish! The chicken was juicy and the sauce was creamy and flavorful. I will definitely be making this again.
Sylvia Bonet
[email protected]This dish was a bit too complicated for me, but it turned out great. I would recommend it to experienced cooks.
Natia Kibishauri
[email protected]I'm not a huge fan of chicken, but this dish was actually really good. The sauce was flavorful and the chicken was cooked perfectly.
jerry gurung
[email protected]The sauce was a bit too salty for my taste, but overall the dish was good.
Yadiel Carmona
[email protected]This dish is so easy to make and it tastes like it came from a restaurant. I will definitely be making this again and again.
Yasin Yasinmirza
[email protected]The chicken was a bit dry, but the sauce was amazing. I would recommend using a different chicken cooking method next time.
s Fareed jappa
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Ks sunthary
[email protected]This dish was a hit with my family! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.